Molinari's - Bethlehem
Menu
Here you will find the menu of Molinari's in Bethlehem. At the moment, there are 114 dishes and drinks on the menu.
Molinari's offers a mixed dining experience with a variety of opinions from patrons. Some found the goat cheese noodles overly heavy on the goat cheese, while others praised the creative and delicious food, particularly enjoying the flatbread with apricot jam. There were mixed reviews on the vegetarian options, with one diner disappointed in the hummus sandwich but enjoying the toppings on their pizza. Service ranged from attentive and knowledgeable to less than stellar, with some patrons experiencing long wait times. Overall, Molinari's seems to offer a diverse culinary experience with both highs and lows, leaving some diners eager to return and others underwhelmed.
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Feedback
Was Drew S at Molinari's a mag?
According to the hosts, this remarkable restaurant was significantly impacted by being closed for nearly seven months due to COVID. It truly deserves more recognition. Outstanding... View all feedback.
What Mish B dislikes about Molinari's:
I made a reservation online for 6 pm on Saturday. I received a phone call that afternoon apologizing and telling me that due to staffing issues the restaurant would be closed. I do want to like Molinari’s but their continued issues are making that difficult. View all feedback.
We enjoyed a visit to the museum and decided to dine there in the muse. The food was excellent and the atmosphere at lunchtime on a Saturday was great for bringing school-age children. Very comfortable chairs too!
I got the goat cheese noodles that had goat cheese in the sauce and a whole ball of goat cheese on top. This is far too much goat cheese! Plus the taste was bland. Not worth the money I spent on it
The food was creative and delicious. We were there on a Sunday and it was pretty empty, but the waitress was not very attentive and we had to wait 10 minutes or more to get the menu. The food came quickly and as I said it was excellent. Maybe our waitress just had a day off.
My fiancé and I have visited this restaurant twice now: once under the old ownership and once under the new management. Both experiences were very positive. During our most recent visit (on July 15, 2022), it was clear that they were short-staffed, which led to a bit of a wait and slower service. However, this is completely understandable given the current post-COVID staffing challenges. The gentleman at the bar was kind, patient, and friendly with every customer who entered, even when most would have struggled. The food was exceptional, from the entrees to the desserts. I have nothing negative to say about this place!
My 15-year-old son, a true pizza enthusiast with very discerning taste, just tried the Sicilian pizza. He said it was incredible and ranks among the top five pizzas he's ever had!
Full Menu
Uncategorized
Semolina Orecchiette
Porcini Canestri
Rosemary Linguine
Breakaway Farms N.y. Strip Steak
Panetta Wrapped Pork TenderloinPasta
Beet Spaghetti
More information
QR-code link to the menu

This restaurant offers
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