Cha Am - Berkeley
Cha Am
Menu
Here you will find the menu of Cha Am in Berkeley. Currently there are 76 dishes and beverages in the menu.
The Cha-Am Thai Restaurant offers authentic Thai and Asian cuisine in a colorful and intimate environment inspired by traditional Japanese and Asian designs. The wait staff is professional and courteous, and they have separate menus for lunch and dinner as well as lunch and dinner specials. Popular dishes include pad Thai and coconut soup, with special options available for vegan and vegetarian diners. The restaurant is open from 11:30 a.m. to 9:15 p.m. Sunday to Thursday, and from 11:30 a.m. to 9:45 p.m. on Friday and Saturday.
Feedback
What Dee Heaney dislikes about Cha Am:
Up until yesterday, I considered this restaurant to be decent and budget-friendly, though it has always been a bit loud and crowded. However, my recent visit changed my perspective. I was there with two other people, and I noticed that the prices have increased significantly. I ordered the chicken sanctuary, and the portion was surprisingly small. On top of that, I had to pay extra for the rice. It also seemed like t... View all feedback.
**Food:** While the dishes weren't anything out of the ordinary (if you've had Thai food before, you've likely seen these dishes), they were all delicious. I particularly appreciated that the food arrived within five minutes of each other, allowing everyone to dig in right away! As for portion sizes, the yellow curry came in a small bowl, providing just enough for about 5-6 people to have a generous serving. The noodle and shrimp dishes were served on large platters that were more than sufficient for our group. Overall, it was solid Thai fare. **Service:** It was decent—nothing extraordinary, but nothing lacking either. Since it was a Sunday night, the service was a bit slower than it might be on a Friday or Saturday, as I remember. **Price:** The value was fair. We ordered one appetizer, seven of us enjoyed Singha beer, and everyone chose a main dish. The total came to just $150, including tax and tip, which breaks down to about $18 per person. Not bad for so many dishes!
Up until yesterday, I considered this restaurant to be decent and budget-friendly, though it has always been a bit loud and crowded. However, my recent visit changed my perspective. I was there with two other people, and I noticed that the prices have increased significantly. I ordered the chicken sanctuary, and the portion was surprisingly small. On top of that, I had to pay extra for the rice. It also seemed like there was sugar in many of the dishes, which came with an abundance of onions. The vegetable options were mostly limited to bell peppers, onions, and carrots. I found the appetizers to be nearly as expensive as the standard entrees. I think I’ll be steering clear of this place for a while.
Menu
Soups
Tom-Gaeng-Juetsilver noodle soup; a soup of ground mixed shrimps & chicken breast; silver noodle; brown crispy garlic & vegetables
$4.1
Tom-Ka-J$3.8Salad
Yum-Sai-Rung (Rainbow Salad)silver noodle tossed + chopped chicken; steamed fresh prawns; onion; ginger; red chili lime sauce ; served + mixed green.
$9.0Entrees - Sauteed
Pad-Pla-Mueksauteed squids + garlic & thai herbs sauce; tomatoes; mushroom; bell pepper; yellow onion; green onion.
$12.6Entrees - Vegetarian
Pad-Ga-Pao-Tofudeep‐fried tofu sauteed' + home‐made spicy chili garlic sauce; long beans; zucchini; yellow onions; bell pepper & sweet basil
$9.2
Pad-Makua-Yao-Jaysauteed sliced gluten (wheat flour) in spicy garlic sauce + eggplants; baby corns; bell pepper & sweet basil
$9.7
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