Menu - Combe Grove

#7 - Vegetarian - Bath, British, Hotels
Dishes: 55
+441225834644

Menu

PDF

Here you will find the menu of Combe Grove in Bath. Currently there are 73 courses and drinks in the menu.

Starters Main Course Dessert Mains

Menu

menu.pdf
View PDF

  • Breakfast

    Three Egg Omelette
    Three Egg Omelette

    with fresh; soft green herbs

    Smoked Salmon And Cream Cheese Bagel
    Smoked Salmon And Cream Cheese Bagel

  • From The Buffet

    Fruit Compote Of Agen Prunes And Organic Apricots
    Fruit Compote Of Agen Prunes And Organic Apricots
    Toasted Seeds
    Toasted Seeds
    Local Yeo Valley Organic Yoghurt
    Local Yeo Valley Organic Yoghurt
    Toast Of Your Choice
    Toast Of Your Choice
    Jams, Marmalade, Marmite
    Jams, Marmalade, Marmite
    Croissants And Pain Au Chocolat
    Croissants And Pain Au Chocolat

  • Main Course

    Coronation Chicken
    Coronation Chicken

    flaked almonds; mango chutney

    £7
    Butternut Squash And Patty Pan Squash From Castle Farm Organics
    Butternut Squash And Patty Pan Squash From Castle Farm Organics

    Roasted + red onions; rosemary; vine tomatoes & cinnamon. Served + spinach & walnuts

    £10
    Smoked Aubergine Curry
    Smoked Aubergine Curry

    redolent + the spices of India: turmeric; chilli; cumin; coriander; cumin & ginger; served + nigella seed & coriander basmati rice

    £13
    Organic Lamb
    Organic Lamb

    from Coombe Farm; Somerset; + new season's peas; courgettes & broad beans; mint yoghurt & redcurrant jelly

    £23
    28-Day Dry-Aged Ribeye Steak
    28-Day Dry-Aged Ribeye Steak

    roast cauliflower & caraway + dressed baby leaves

    £24
    Shakshuka
    Shakshuka

    Moroccan‐style baked eggs + tomatoes; courgettes; peppers & chickpeas; spiced + harissa; served + homemade labneh yoghurt cheese

  • Fish / Meat

    Salmon Rillettes
    Salmon Rillettes

    smoked & poached + natural yoghurt; cornichons; capers & herbs

    £8

  • Side Orders

    Homemade Hummus
    £4

  • Starches

    New Potatoes
    New Potatoes

    steamed + mint

    £4

  • Chargrilled English Steaks - Sides

    Chargrilled Corn On The Cob
    Chargrilled Corn On The Cob
    £4

  • Main Courses

    Free Range Chicken
    Free Range Chicken

    with summer slaw of fennel; kohlrabi; cabbage & beetroot; ginger & lime dressing; toasted seeds & Riesling soaked raisins

    £16

  • Plant Based

    Heritage Carrots
    Heritage Carrots

    steamed + tarragon

    £4

  • Starters

    Mackerel Pate
    Mackerel Pate

    with beetroot & horseradish

    £4
    Roasted Seasonal Vegetables
    Roasted Seasonal Vegetables

    with a smoked aubergine pâté

    £7
    Devon Mussels
    Devon Mussels

    steamed + cucumber; dill & Orchard Pig cider

    £8
    Soft Boiled Quail's Eggs
    Soft Boiled Quail's Eggs

    with dukkah spice & nut mix; spelt 'soldiers ' & extra virgin rapeseed oil

    £7
    Chilled Summer Soup Of Three Locally Grown Beetroots
    Chilled Summer Soup Of Three Locally Grown Beetroots

    red; candy & golden; + horseradish; cherry & almonds

    £6
    Toasted Flatbread And Herb Salad
    Toasted Flatbread And Herb Salad

    Cos; purslane; pousse; diced green peppers & cucumber; mint & flat leaved parsley dressed + roasted sweet garlic; sea salt; lemon juice & extra virgin olive oil

    £8
    Heritage Tomato, Nectarine And Local White Lake Farm Goat's Curd, In A Wild Rocket Salad
    Heritage Tomato, Nectarine And Local White Lake Farm Goat's Curd, In A Wild Rocket Salad

    with an opal basil dressing

    £7
    Devon Crabmeat
    Devon Crabmeat

    hand‐picked & served on Severn Project salad leaves + sorrel dressing

    £8
    Wild Potted Rabbit
    Wild Potted Rabbit

    with greengage compote & sourdough toast

    £8

    • Offers

    Exclusive restaurant offers: Smoked Aubergine Pâté -70% for £1 !

  • Dessert

    Lime And Green Tea Sorbet
    Lime And Green Tea Sorbet
    £6
    A Little Pot Of Chilli And Chocolate
    A Little Pot Of Chilli And Chocolate
    £7
    Grilled Mango And Pineapple
    Grilled Mango And Pineapple

    with coconut cream; grilled fresh coconut shards

    £7
    Somerset Strawberries
    Somerset Strawberries

    with rose pouchong jelly; lavender meringues & Ivy Farm Jersey cream

    £6
    Homemade Cakes
    Homemade Cakes

  • Filled Rolls

    Rachel's Hard Goats Cheese
    Rachel's Hard Goats Cheese

    plum chutney & herby salad

    £7

  • Light Dishes & Sharing

    Mixed Platter Of All Dips
    Mixed Platter Of All Dips

    olives & dukkah

    £12
    Smoked Aubergine Pâté
    Smoked Aubergine Pâté
    £4

  • American Food

    Eggs Benedict
    Eggs Benedict

    poached eggs on your choice of toast + bacon & hollandaise sauce

  • Egg Dishes

    Eggs Florentine
    Eggs Florentine

    poached eggs on your choice of toast + spinach & hollandaise sauce

  • Mains

    Pork Fillet
    Pork Fillet
    Wood Pigeon
    Wood Pigeon
    Hand Carved Ham
    Hand Carved Ham
    Poached Smoked Haddock
    Poached Smoked Haddock

  • Corry's Main Courses

    Fish From The Market
    Fish From The Market

  • Popcorn

    Chocolate Popcorn
    Chocolate Popcorn

  • Extra Toppings

    Wheat-Free Granola
    Wheat-Free Granola

  • Uncategorized

    Lemon, Lime & Rosemary
    Lemon, Lime & Rosemary

  • Sauces

    Tzatziki
    £4

  • Side Dishes

    Roasted Cauliflower
    Roasted Cauliflower

    hazelnut & Bath quinoa + White Lake hard goat's cheese; soft herb & charred peach salad & a caraway buttermilk dressing

    £12
    Field Mushrooms
    Field Mushrooms

    rosemary roasted tomatoes & new potatoes; stir‐fried peppery greens + grilled halloumi cheese

  • This restaurant offers dishes containing these ingredients

    Avocado
    Avocado

    mashed + lime juice; coriander; a hint of chilli & sunblushed tomatoes on char‐grilled sourdough

  • Main

    Smoked Salmon And Cream Cheese
    Smoked Salmon And Cream Cheese
    A Selection Of Freshly Brewed Teas Or Cafetiere Coffee
    A Selection Of Freshly Brewed Teas Or Cafetiere Coffee
    Add A Selection Of Our Scrumptious Finger Sandwiches
    Add A Selection Of Our Scrumptious Finger Sandwiches
    Pickled Cucumber And Dill
    Pickled Cucumber And Dill

FAQ

Yes — the kitchen highlights organic, locally sourced produce from Somerset wherever possible.

Yes — the menu is chef-driven and inventive, with playful presentations and occasional deconstructed desserts.

Yes — the restaurant leans vegetarian-forward and offers strong vegetable-led dishes alongside meat and fish choices.

Yes — while vegetable dishes are prominent, there are meat and fish options available on the menu.

Yes, the restaurant offers Sunday lunch, but it is not a traditional meat-heavy roast; the menu skews lighter and more modern.

Yes — the wine list includes local options such as Somerset Pinot Noir and selections to pair with the inventive menu.

Yes — daytime service often offers a deli-style, relaxed lunch menu while evenings move towards a more formal supper experience.

Feedback

wilson-paula
Paula
12.03.2023
★ ★ ★ ★ ★

They were trialling a new menu, unfortunately. The starter was tastless and the salmon had slimy skin left on it. Both our steaks had to be sent back as they were cremated. Last course of cheese was very good but easily done. Waiting staff and location excellent, however.

hlsml
مامون
12.03.2023
★ ★ ★ ★ ★

The hotel manor house and the surroundings are beautiful, staff were very polite but unfortunately not all staff are competent, bar staff not really sure the difference between one wine and another , evening meal was okay bit over priced as were the drinks and the selection was poor, breakfast was lovely once it finally arrived , staff failed to take our order to the kitchen the first time and another member of staff decided to clear our table before my partner had finished breakfast, I would visit again hoping all the issues can be sorted .

More restaurants with a menu near Bath