Boiling Point - Bastrop
Boiling Point
Description
Nestled in Bastrop, Louisiana, this small takeout seafood restaurant has garnered mixed reviews. While some patrons praise the shrimp as exceptional—cooked to perfection with wonderful flavor—others express disappointment with the crawfish, citing issues with taste and texture. Accessibility is noted for its flat surfaces, though the gravel lot poses challenges for those with mobility concerns. The atmosphere is lively, particularly during dinner with live music, adding to the experience. Despite inconsistent seafood quality, many diners express a desire to return, appreciating the potential for a delightful culinary tradition at this local eatery.
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Haven't had this good of boiled crawfish from a business in a long time. I'm thinking about making this a weekly visit. Crawfish were a good size and the potatoes were awesome! Meal type: Dinner Price per person: $30–50
If you want dang good crawfish , shrimp,and lots of other great food ,give them a try ,you can dine in r do to go ,we drive from over an hour and half away just to get their amazing food and wonderful service,the staff is very friendly and good people. We enjoyed all of our food tonight,we certainly will be back several more times no doubt ..
Pure and simple boiled shrimp and crawfish (in season). Worth stopping if you’re in the area. Service: Dine in Meal type: Lunch Price per person: $1–10 Food: 5 Service: 5 Atmosphere: 5
Had supper from there this week and it was so good that even my husband commented we were going to start eating from there regularly. Lol Little does he know the kids and I have every time he goes to his camp. The pork ribeyes are the best I’ve ever had. I honestly thought it was a beef ribeye. Guys loved their shrimp plates too.
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QR-Code for the menu

