Anjua - Bareyo

Thank you Stefania for excellent Service. You made us feels like at home. Great food, standard prices and great atmosphere. Highly recommended. read more Thank you Stefania for excellent Service. You made us feels like at home. Great food, standard prices and great atmosphere. Highly recommended.

This restaurant is in the tiny town of Ajo. It’s slightly hidden on the road very close to the beach. We absolutely loved the food there and visited twice which... read more This restaurant is in the tiny town of Ajo. It’s slightly hidden on the road very close to the beach. We absolutely loved the food there and visited twice which is unusual for us. The staff were extremely friendly and helpful and Nerys our waitress recommended meals for us which were perfect for our tastes. The beef was some of the best we’ve tasted. We had a fabulous time and would recommend this restaurant.

We went with a friend to celebrate her birthday. We had 50% off through The Fork. As we wanted Paella, we booked in advance. We had difficulty finding the resta... read more We went with a friend to celebrate her birthday. We had 50% off through The Fork. As we wanted Paella, we booked in advance. We had difficulty finding the restaurant, as it was abit hidden and the parking was not asphalted. Food was good for the price. We took candles and the waitress put on birthday girl dessert and they played birthday song and treated her to a complimentary Sherbet. Credit card machine was not working, but they gave us free coffee to compensate. Recommendable eat

My son and I ordered the set menu, which was €15 each, with a €3 supplement for sirloin steak. This included a bottle of wine. Nerys our waitress spoke perfect... read more My son and I ordered the set menu, which was €15 each, with a €3 supplement for sirloin steak. This included a bottle of wine. Nerys our waitress spoke perfect English and took us through the extensive set menu. The portion of Rablas was enormous and beautifully cooked. For main course my son ordered steak, which he thought was great, and I chose a hake dish but it was not to my taste. Nerys was so concerned that I hadn’t liked it and immediately offered me something else from the menu but I said I’d be happy just to have dessert as the starters were so big. She went off saying she would sort a “special dessert” and came back with two of each dessert on a huge plate! I would highly recommend this restaurant, not only for the excellent value set menu, but also for the wonderful Nerys.

We got off the ferry in Santander to take a road trip through northern Spain and stopped by this little town called Ajo, later on we were told it means garlic i... read more We got off the ferry in Santander to take a road trip through northern Spain and stopped by this little town called Ajo, later on we were told it means garlic in English which is quite funny. We decided to try their endless menu where you can eat from an assorment of plus 30 dishes, mostly typical from Spain. The best where the viera, the grilled squid and the steak. The homemade dessert are to die for, we tried the rice with pudding and it was exquisite. The waiting staff are friendly yet professional since all of our requirements were met. Kudos to the Chef and the management for making part of our trip memorable, special thanks to the waitress who attended us in English since it made or visit easier and enjoyable. Highly recommended the restaurant Anjua. Do not hesitate to stop by and discover this amazing restaurant by the beach and surrounded by nature where, if you are English speaker you will not have any issue to be assisted with your culinary choices.