Zushi - Barangaroo
Zushi
Description
Zushi Barangaroo is a stylish and comfortable Japanese restaurant located in the spectacular 22-hectare waterfront precinct of Barangaroo. With a design by renowned architect Koichi Takada, our restaurant captures the relaxed atmosphere of a typical Japanese bar or izakaya. We offer premium service and a wide selection of imported beers, Japanese inspired cocktails, Japanese sake, and whisky. Our menu features carefully sourced local ingredients, including the freshest vegetables and sustainable seafood whenever possible. Open every day for lunch and dinner, we serve delectable sushi, sashimi, and share plates with magnificent views of the harbour.
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Service: Dine in Meal type: Dinner Price per person: A$60–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Katsu
Service: Dine in Meal type: Dinner Price per person: A$60–80 Food: 5 Service: 4 Atmosphere: 2 Recommended dishes: Sashimi Deluxe, Pork Gyoza, Chicken Karaage, Edamame, Tuna, Roll, Tasting Menu
Great, friendly and very attentive service , however food quality is a low. Ordered salmon sushi roll on a Saturday and salmon slices were leftovers of the fish, at times random small cuts put together, something like you get for marinara mix at the fish market. It’s a shame because it’s such a good location, seafood and fish quality should be good, but it was just a disappointment. Even Vasabi was so old and dry, it was a ball that you can pick up with your hand. No way to spread it out. Should’ve mentioned it to the staff but decided not to spoil the mood as they all were really nice. 5 stars to the staff. Dietary restrictions: Can accomodate gluten intolerant people well Service: Dine in Meal type: Lunch Price per person: A$100–120 Food: 1 Service: 5 Atmosphere: 5
Food great, service wonderful. Really relaxing afternoon with friends made easy by lovely staff.
Excellent variety, everything fresh and cooked well, friendly and knowledgable service. Perfect for a sunny weekend lunch
Menu
Mains
Kombu PrawnsA$33 Buttered ToothfishA$60Side Dishes
Goma MushroomsA$14Bowls
Wagyu BimbimbamA$22Main
Vegie Sushi ComboA$18 Vegie San-Ten Tempura^A$22
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