Pierpoint Restaurant - Baltimore
Pierpoint Restaurant
Description
Pierpoint, established in 1989, quickly gained acclaim for its innovative approach to Modern Maryland cuisine. Chef Nancy Longo's creations have earned recognition from top national publications such as Zagat, Conde Naste Traveller, and the New York Times. Pierpoint continues to evolve, offering unique catering services, children's cooking classes, and adult classes. Come visit us in Fells Point to experience our exciting and delicious creations. Free parking available for your convenience.
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I went to a slow night, and the server and cook were so sweet and welcoming! the crabcake and Cobbler/Peee was also absolutely divine, can not recommend very enough
Here was great! the service was impeccable, the owners were so friendly. to round it off, it was a bit tricky! I ordered the baltobox and was not disappointed. when they are in the inner harbour, they don't go, run to pierpoint
I was already often in the restaurant to order the recess boxed specials. it is always a tasty bite and everything tastes good. as soon as I missed something and the chef drove it to me personally. it has a mom pop type feel at the place and I hope to eat soon in the restaurant.
This is like a hidden gem in fells! The ambiance and vibes is great. The owner Nancy is very friendly. We had mussels and the clams in butter and garlic sauce and it was delicious. Definitely recommend this place! Food: 5 Service: 5 Atmosphere: 5
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