Jolanda - Bajardo

Out with a group of cyclists and stopped for lunch. Excellent food, service in a stunningly beautiful village. Had tagliatelle pomodoro, followed by a wonderful... read more Out with a group of cyclists and stopped for lunch. Excellent food, service in a stunningly beautiful village. Had tagliatelle pomodoro, followed by a wonderful tiramisu. Highly recommend.

We went again to this restaurant, this time two couples. We got a lot of good italian food on this italian restaurant, 910 meters above sea level. The service w... read more We went again to this restaurant, this time two couples. We got a lot of good italian food on this italian restaurant, 910 meters above sea level. The service was excellent and we spent actually three hours having in total a very good time. The wild pig was lovely.

Always fresh, always authentic. Massimo always charming. Wild boar, rabbit, beef, lamb, fresh pasta, house desserts. Then a stroll in the old village and you've... read more Always fresh, always authentic. Massimo always charming. Wild boar, rabbit, beef, lamb, fresh pasta, house desserts. Then a stroll in the old village and you've got a lovely day in the Alps.

Magnificent freshly wild picked tasty mushrooms and fungi. Prepared in all dishes. The supreme was slices of toasted bread smothered in mushrooms. We had a furt... read more Magnificent freshly wild picked tasty mushrooms and fungi. Prepared in all dishes. The supreme was slices of toasted bread smothered in mushrooms. We had a further 3 dishes, a couple of pasta, all with mushrooms. Fantastic. A nice house red to accompany. Nice traditional decor. If in the Sanremo area and you go to Bajardo for the day do yourself a favour and drop in for lunch

Be carefull when you ordre at this restaurant, you don’t see a menucard, and you will be charged crazy. By a mistake we got a full menu, when we discovered it w... read more Be carefull when you ordre at this restaurant, you don’t see a menucard, and you will be charged crazy. By a mistake we got a full menu, when we discovered it we told the waiter that there was a misunderstanding and we only wanted the two dishes we already have been served. The waiter got angry and we were charged for the hole menu. Have in mind that all the dishes were premade in large portions, so there where no waste for them. A couple next to us where first charged 100 euro, after they have confronted the waiter they got a bill for 67 euro. By the way the food is average.