Jolanda - Menu
Menu
Food Images
Menu
Antipasti
Ravioli Di VerduraRisotto - Reisgerichte
House RisottoSecondo
Stinco Di Maiale Al Forno
Wild Boar HunterPasta
MaltagliatiMain Course
Mixed Meat GrillAntipasto
Contorni Di VerdureZuppe
Maltagliati Con FagioliStarters
Focaccia Salvia - Resto LigureSecondi
Coniglio Alla Ligure Con Olive
Costine Di Maiale Con FagioliPrimi Piatti
GagliatelleSide Dishes
Guazzi Di PatateSaucen Und Dressings
Ragu Di Carne - Pomodoro
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Magnificent freshly wild picked tasty mushrooms and fungi. Prepared in all dishes. The supreme was slices of toasted bread smothered in mushrooms. We had a further 3 dishes, a couple of pasta, all with mushrooms. Fantastic. A nice house red to accompany. Nice traditional decor. If in the Sanremo area and you go to Bajardo for the day do yourself a favour and drop in for lunch
Be carefull when you ordre at this restaurant, you don’t see a menucard, and you will be charged crazy. By a mistake we got a full menu, when we discovered it we told the waiter that there was a misunderstanding and we only wanted the two dishes we already have been served. The waiter got angry and we were charged for the hole menu. Have in mind that all the dishes were premade in large portions, so there where no waste for them. A couple next to us where first charged 100 euro, after they have confronted the waiter they got a bill for 67 euro. By the way the food is average.
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