Mark's East Side - Appleton
Mark's East Side
Description
Nestled in a welcoming atmosphere, this restaurant offers a diverse menu that has garnered mixed reviews. While some diners rave about the delicious steaks, burgers, and appetizers, others have found certain dishes lacking in flavor and quality. Service is generally praised for its attentiveness and warmth, though some guests noted an occasional push to clear tables. A standout feature is the accommodating staff, especially during large gatherings, who strive to make guests feel comfortable. Despite some inconsistencies in food quality and pricing, many patrons are eager to return, drawn by the blend of great service and enjoyable dining experiences.
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One of my favorite places to eat is this restaurant; everything there is fantastic! I've been going there for a very long time.
The broiled haddock was outstanding, along with the German potato salad and clam chowder!
Excellent dining experience. Started off with some apps. Bavarian scotch egg, Wisconsin cheese curds and Calamari. Very different. No complaints here. I kept it simple and ordered a 16 ribeye, medium well. Came with salad. The only thing special about it was the dressing. It was a hot bacon drizzle. Absolutely delicious. Not exactly what you would think. Very bacony and very sweet. Really brings the salad to life when you mix it thoroughly. As far as the steak goes...... You seen one, you've seen em all. It was good. Good flavor, cooked well, tenderish and very filling with little fat. Definitely be back to try something different. Tried a German Manhattan....it was alright.
Wonderful place to eat.
From The moment I called for a reservation, I had a really good feeling about this place.I’d never been here before, and when I arrived, I was greeted like a regular, even though everyone knew it was my first timethere.I immediately met Alex, the owner, followed by Corey, the front of the house manager, and then Rhoda. Sweet Rhoda!! ;)We sat at the bar and were promptly and professionally served a beverage.Shortly there after, we were seated ininarguably the best table in the house.Nikki was our server, and she was so helpful when we had questions about menu choices.On top of a 360° terrific experience, at the end of the meal I was given a $10 gift certificate toward my next visit.There will most certainly be a next visit!Thanks everybody!!
Menu
Schnitzel
SchweinenschnitzelLightly breaded pork tenderloin; pan fried to a golden brown. Served + bacon & onion gravy.
$14.0Dinner - A Taste Of The Old Country
Full Schnitzel A La HolsteinBreaded veal cutlet topped + fried eggs; capersand hollandaise sauce.
$22.0 Full Black Forest SchnitzelBreaded veal cutlet topped + our black forest mushroom gravy.
$21.0 One Chop Kasseler RippchenKasseler rippchen delicately smoked pork chops; grilled to perfection.
$15.0 One Hock Eisbien (Pork Hocks)Eisbien (pork hocks) large meaty pork hocks simmered until fork tender; then baked to finish surrounded by creamy gravy.
$17.0 Half Schnitzel A La Holstein$17.0
Menu PDF
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QR-Code for the menu
