Menu - Il Angolo
Menu
The menu of Il Angolo from Appleton includes 69 courses. On average the courses or drinks on the menu cost approximately $23.2. You can view the categories on the menu below.
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Menu
Ceviches
Tuna Cevicheserved + plantains & condiments.
$14.7Soup & Salads
Il Angolo Saladzinfandel poached pear; spicy walnuts; blue cheese; organic greens & organic fig dressing.
$11.8Warm Starters
Shrimp Saganakibaked jumbo shrimp + tomato feta cheese.
$27.5Warm Tapas
Goat Cheeseoven baked goat cheese + tomato sauce.
$11.8Salads
Caprese Saladfresh roma tomatoes; basil; mozzarella cheese; extra virgin olive oil & strawberry balsamic.
$7.8Mediterranean Saladorganic green + tomatoes; black olives; fresh basil & oregano; mozzarella & feta cheese + extra virgin olive oil.
$7.8
Deep Fried Goat Cheesewith honey.
$9.8Soups
$5.9$5.9
Mussels Al Vino Blancowith fresh herbs; garlic; white wine & a touch of cream.
$14.7Dinner Entrées
Pepper Steakblack pepper encrusted tenderloin of beef + malbec reduction.
$39.2Extras
Homemade Guacamolewith corn tortilla chips.
$13.7Primo
Mediterranean Musselswith tomato sauce & a touch of cream.
$14.7Entree
Steak And Fritesgrilled herb marinated new york strip in a wild mushroom veal sauce served + match stick potato fries.
$35.3
Coffee-Encrusted New York StripSandwiches
Homemade Crab Cakewith heart of palm salad & dijon mayonnaise.
$14.7Steaks & Filets
Filet Oscargrilled tenderloin of beef + black pepper; king crab leg; & hollandaise sauce.
$39.2Starters
Spicy Curry Musselswith lemon grass; ginger & a touch of cream.
$14.7
Chipotle Musselswith onion; tomato; smoked chipotle pepper & a touch of cream.
$14.7
Greek Medleygreek olives; goat cheese; bell peppers & artichokes.
$13.7
La Nueva Espanamedley of cheese & olives imported from spain.
$14.7
Trio Of Cevicheseared tuna; scallops & shrimp citrus vinaigrette.
$14.7
Il Angolo Chipotle Shrimpcorn meal deep fried tossed in chipotle mayonnaise.
$14.7
Il Angolo's Risottovegetarian risotto + asparagus; onions; tomatoes; carrots; corn; spinach cream parmesan cheese.
$21.6
Applewood Smoked Bacon Wrapped Scallopswith wild mushroom risotto & black truffle oil.
$33.4
Tenderloin Of Beef A La Provoncalefresh herb marinated grilled served + green pepper corn glaze.
$36.3
Rosemary Marinated Tenderloin Of Beefwith veal cream cognac sauce.
$36.3
Grilled Mezquite Tenderloin Of Beefserved + blue stilton butter.
$36.3
Chimichurri Marinated Tenderloin Of Beefserved + fresh chimichurri sauce.
$36.3
Pistachio Crusted ScallopsEntrées
Baked Feta Cheesewith olive oil & lemon.
$11.8Summer Traditions
Portuguese Musselswith tomato; andouille sausage & a touch of cream.
$14.7Monthly Special Appetizers
Fresh Raw Oysterswith horseradish; lemon & tabasco sauce.
$11.8Geschmortes Vom Lamm
Arni Riganatoseared rack of lamb + olive oil; garlic; thyme; oregano & lemon sauce.
$36.3Pesce
Mediterranean Grouperwith artichoke hearts; olives; fresh herbs & roasted tomato.
$33.4Francesca'S - Archive
Blackened Wild Atlantic Salmonwith a creamy muscadet sauce.
$33.4Chef Selections
Horseradish Encrusted New York Stripserved + bordelaise sauce.
$39.2Signature Entrees
Black Pepper Encrusted Tunawith lobster sauce; pickled ginger & seaweed salad.
$36.3
Chilean Seabass Dynamite Stylewith spinach; crab meat; béchamel sauce & parmesan cheese.
$36.3
Rack Of Lamb Al Fogoserved + adobo guajillo pepper sauce.
$36.3
Five Pepper Encrusted New York Stripserved + mushroom sauce.
$39.2Side Dishes
Vegetable Medleyven roasted tomato; spinach; artichokes hearts; potatoes; asparagus; broccoli & carrots.
$21.6
Wild Truffle Puree Pomme De Terre
Baked Macaroni With Fontina Cheese
Greek Fries With Feta, Persian Lemon And Oregano
Goat Cheese Roasted Garlic Puree Pomme De Terre
Au Gratin Potatoes With Provolone Cheese
Offers
Exclusive restaurant offers: Five Pepper Encrusted New York Strip -70% for $11.8 !
Feedback
The steaks here are outstanding, and the menu is truly exceptional. There’s a wide selection of wine and specialty drinks available. Every appetizer and dessert on the menu sounded fantastic. We shared the goat cheese appetizer and indulged in the tiramisu after enjoying the evening's special for dinner. The side vegetables were cooked to perfection. While the prices are on the higher side and the portions are modest, the freshness and quality are top-notch. If you're on a budget or looking to save money, this might not be the best place for you, as you might find yourself preoccupied with costs instead of enjoying the wonderful food and ambiance. If you're not in the mood for a full meal, treat yourself to a nice martini or a bottle of wine along with some dessert. We will definitely be returning!
Hands down the best steaks in the Valley! The owner is phenomenal and our service was impeccable. Every aspect of our meal was delicious, elegant and cooked to perfection! Our meal was on the pricey side, but honestly worth every penny! Can't wait to come back...we even bought our Mom a $150 gift certificate to here for Mother's Day!



