TGI Fridays - Full Menu
Full Menu
Food Images
Menu
Soft Drinks
Non Alcoholic Drinks
Water
Handcrafted Cocktails
Strawberry Henny
The Bfm – The Best Fridays Margarita
Ultimate Casamigos Strawberry 'Rita
Peach Honey Smash
Double Berry Mojito Shaker
Grey Goose Cooler
Crown Apple Cooler
Patron Cosmo 'Rita Shaker
Sangria 'Rita
Diddy On The Beach
Fresh Strawberry Mule
Ultimate Blueberry-Pom Long Island Tea
One-Two Rum PunchDrinks
White
Seven Daughters, Moscato, Italy
The Cream, Chardonnay, Sonoma Coast, California
Barefoot, Chardonnay, CaliforniaSmoothies
Blush Wine Selection
Italian Ice Flavors
Red Wine
Interesting White
Energy
Beverages
Strawberry Passion Fruit Tea
Freshly Brewed Gold Peak Black Iced Tea
Red Bull Yellow Edition (Tropical)Freshly Squeezed Cold Press Juice
Paradise PunchDrinks
Mango Peach Lemonade
Red Bull Passion Slush
Barbados Rum Punch
Ultimate Long Island TeaRed
J. Lohr, Cabernet Sauvignon, Paso Robles, California
Little Black Dress, Merlot, California
Dark Horse, Cabernet Sauvignon, CaliforniaOn Tap
Sam Adams Seasonal, Varies By Season, Boston, Ma
Blue Moon Belgian White, Witbier, 5.4% Golden, Co
Sam Adams Boston Lager, American Lager, 4.9% Boston, Ma
Stella Artois, European Pale Lager, 5% Belgium
Dos Equis Lager Especial, Mexican Lager, 4.3% Mexico
Bud Light, American Light Lager, 4.2% St. Louis, Mo
Sam Adams Rebel Ipa, American Ipa, 6.5% Boston, MaRed Bull® Slushes
Ruby Red Bull SlushSparkling & Champagne
Dom Pérignon, Champagne France (750 Ml)
Veuve Clicquot, Champagne France (750 Ml)
Lamarca, Prosecco Italy (187 Ml)Bottles & Cans
Sierra Nevada Pale Ale, American Pale Ale, 5.6% Chico, Ca
Corona Light, Mexican Light Lager, 4.1% Mexico
Modelo Especial, Mexican Lager, 4.4% Mexico
Lagunitas Ipa, American Ipa, 6.2% Petaluma, Ca
Widmer Brothers Omission, American Pale Ale, 5.8% Portland, Or
Miller Lite, American Light Lager, 4.2% Milwaukee, Wi
Budweiser, American Lager, 5% St. Louis, Mo
Michelob Ultra, American Ultra-Light Lager, 4.2% St. Louis, Mo
Coors Light, American Light Lager, 4.2% Golden, Co
Heineken, European Pale Lager, 5% Netherlands
Heineken Light, European Light Lager, 3.3% Netherlands
Guinness Draught Stout, 14.9 Oz. Can, Irish Dry Stout, 4.2% Ireland
Newcastle Brown Ale, English Brown Ale, 4.7% England
Corona Extra, Mexican Lager, 4.6% MexicoJuices
Tickled Pink
Poppin' BobaSpirit-Free
Red Wine Selections
White Wines
Snacks
Entrées
Spinach Florentine Flatbread
Bacon-Wrapped Stuffed Jalapeños
Chicken Tostado NachosSpecials And Flatbreads
Appetizers
Sesame Jack Chicken Strips
Crispy Green Bean FriesPizza
Starters
Jack Sliders
Sriracha Shrimp Roll
Warm Pretzels With Craft Beer-Cheese Dipping SauceSliders
Spicy Chicken SlidersSpicy
Sriracha Buffalo
Feedback
I had a good experience at TGI Friday's with decently-priced food. The staff was attentive and the manager even stopped by our table during our meal. There were a couple of minor issues that came up, but they were both resolved to my satisfaction. The greeter didn't seem to know about my Open Table reservation, but I chalked it up to it being a new program for them. The other issue was that the menu didn't mention peppers, which I don't like, but the pretzel chicken sandwich came with some hot ones. I discussed this with the manager, who acknowledged the oversight but couldn't control the menu printing. He offered to replace my order, but I had already removed the peppers and was enjoying my meal. Overall, it slightly affected my experience but it was still enjoyable.
Today is TGI Friday, so we decided to enjoy a nice meal at a reasonable price. The staff was attentive and the manager even stayed during our meal. We encountered two small issues, but both were resolved to my satisfaction. The hostess was unaware of my OpenTable reservation, but since the program was new, I chalked it up to a training issue. The other problem was that I do not like paprika at all. The menu did not mention it, but my pretzel chicken sandwich came with a significant amount of it. I spoke to the manager, who agreed that it shouldn't have been there but couldn't control the menu. He offered to replace my dish, but I had already removed the paprika and enjoyed my sandwich. While I realize most people wouldn't be bothered by this, it did slightly detract from an otherwise pleasant dining experience.
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