Restaurants in Gresham Park

"Please include tarter sauce and hot sauce with fish orders."

Nestled in Decatur, this soul food restaurant has garnered mixed reviews, reflecting a complex dining experience. Diners rave about the fantastic and...

"I wasn't feeling well at all, so I decided to stop by and ordered the chicken soup and the salmon plate. I have to say, real food really made me feel..."

"Great wings , great customer service ."

Delivery, Takeaway, Television, Accepts Credit Cards

"I did not expect the service to be so poor at 8:30 in the morning. This restaurant definitely needs help in terms of management. While waiting in line..."

"Dropped off Supplies for a party..Very nice venue"

Sugar Creek Golf & Tennis Club in DeKalb County blends well-maintained fairways and greens with approachable, family-like staff. Narrow, occasionally...

"The best in the city!! A must try !"

"Sooo good! The mac and cheese and fried chicken are delicious."

"Best Chinese take out in a 4 mile radius"

Overall, reviews for this restaurant are mixed. Some customers had a terrible experience with incorrect orders, poor quality food, and bad customer se...

"I don't care what anyone else says; these are the best wings around!"

"Honey Ranch wings with fried rice is delicious"

"I frequently visit this restaurant and generally enjoy the food. However, during my last visit, I noticed that the meal I typically order once a week..."

"The rib tips and mac and cheese and potato salad ???"

"The ribs with sauce on the side is very good."

"My family has been coming to this restaurant for years and we have never had any complaints. Although the staff may change, they continue to improve."

"The location of my doctor's office."

"Great professional experience for 5 years."

"The Chicken with Chops was incredibly delicious!"

"The food is excellent, and the customer service is outstanding."

"Food fresh, place clean, customer service ? would go back"

"Food was fresh and hot. The server at the window was on point."

"The shrimp and grits came with a strange, thick red sauce that really missed the mark. Unlike typical versions of the dish, there were no peppers or o..."