Veal Picatta

Ingredients

Angel Hair Pasta

Angel Hair Pasta

Qty. 0.5 pound (227g)

Extra Virgin Olive Oil

Extra Virgin Olive Oil

Qty. 2 tablespoons (27g)

Qty. 2.5 teaspoons (15g)

Qty. 1.75 teaspoons (4g)

Qty. 1 teaspoon (1g)

Qty. 2 teaspoons (1g)

Parmigiano Reggiano

Parmigiano Reggiano

Aisle: Cheese

Qty. 2 tablespoons (19g)

All Purpose Flour

All Purpose Flour

Qty. 1 cup (125g)

Veal Medallions

Veal Medallions

Qty. 22 ounces (624g)

Unsalted Butter

Unsalted Butter

Qty. 3 tablespoons (43g)

Qty. 0.5 cup (118g)

Qty. 0.25 cup (60g)

Qty. 2 tablespoons (31g)

Qty. 2 tablespoons (17g)

Qty. 2 teaspoons (6g)

Price

The Average price for Veal Picatta is:

$21.7

Restaurants offering Veal Picatta