Chicken Lababdar

Ingredients

Chicken
Chicken

Qty. 1 kilogram (1,000g)

Curd
Curd

Qty. 1 cup (225g)

Masala
Masala

Qty. 2 tablespoons (12g)

Orange
Orange

Aisle: Produce

Qty. 0.25 teaspoon (1g)

Turmeric
Turmeric

Qty. 0.25 teaspoon (1g)

Chilli Powder
Chilli Powder

Qty. 2 teaspoons (5g)

Lemon Juice
Lemon Juice

Qty. 1 tablespoon (15g)

Garlic
Garlic

Qty. 1 tablespoon (9g)

Salt
Salt

Qty. 15g

Onions
Onions

Qty. 4 units (500g)

Capsicum
Capsicum

Qty. 1 unit (119g)

Green Chillies
Green Chillies

Qty. 2.5 units (113g)

Tomato Puree
Tomato Puree

Qty. 0.5 cup (125g)

Coriander
Coriander

Qty. 1 tablespoon (5g)

Methi
Methi

Qty. 1 tablespoon (11g)

Cheese
Cheese

Qty. 2 tablespoons (31g)

Milk
Milk

Qty. 0.5 cup (122g)

Cashews
Cashews

Qty. 12.5 units (38g)

Saffron
Saffron

Qty. 5.5 threads (1g)

Bay Leaf
Bay Leaf

Qty. 1 unit (1g)

Cloves
Cloves

Qty. 2.5 units (0g)

Cardamom
Cardamom

Qty. 2.5 units (1g)

Oil
Oil

Qty. 5.5 tablespoons (77g)

Butter
Butter

Qty. 3.5 tablespoons (50g)

Price

The Average price for Chicken Lababdar is:

$4.7

Restaurants offering Chicken Lababdar