

Restaurants visited by Angelo
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Reviews

Angelo
14.09.2023 - 19:43
The food was exceptional, and the staff was highly attentive! While it is on the more expensive side, the experience is absolutely worth it. This is my first time giving a 4-star rating, and it is tru

Angelo
14.06.2023 - 09:53
Usually the Mexican restaurant of choice when I?m up near laburnum. Drinks always have me sleepy on the ride home and the guacamole is always good. My love the Burrito Texano as it has chicken, steak,

Angelo
12.05.2023 - 17:25
Great Asian cuisine! Super delicious and was a lot of food for what you pay! Lobby/dining area could be much cleaner and renovated. The staff had to pull water bottles from the customer refrigerator.

Angelo
11.05.2023 - 13:15
We had a few trays of Hillbilly Red’s BBQ at my daughter’s wedding, it was great! I really love the staff and the food is awesome! Thanks for helping us out this weekend!

Angelo
11.05.2023 - 10:13
The staff was friendly. They tried to make it personal by impressing names and always saying. My first time in 17 years after Arby. Wasn't disappointed. Not vegan/ vegetarian friendly. You have the ME

Angelo
04.05.2023 - 17:19
C’est Le Vin is a decent tapas place on Main Street Plaza in the Shockoe Hill/Bottom area of Richmond. It’s a stone’s throw from the Main Street train station and has both indoor patio seating availab

Angelo
04.05.2023 - 11:31
If you're working in downtown, you've already been a countless number of times in this arby, and you know it's the best Arbys in the world. Rotisserie Huhn is a must, and they always have the latest A

Angelo
04.05.2023 - 08:50
Food and service was excellent! If you love oysters, this is the place. Fine food without feeling too formal. A great place to celebrate a birthday or an event! Reservations are a must!

Angelo
04.05.2023 - 06:06
Finally found the best German food in town. We definitely missed the food from Europe and the food gave us a nice little memory of the European cuisine.

Angelo
04.05.2023 - 04:43
It was great. Beautiful people, great modern Italian Jewish cuisine. Had the Matzoh ball soup. Hot and tasty with perfectly shaped but delicate dumplings. Delicious dill notes. Eggs in purgatory were
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