La Poissonnerie - Zonza
La Poissonnerie
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If you are looking for a place to eat good fish then this is the place for you. The location is not exclusive, let alone on the sea, but the cuisine is good and that is what counts. The prices are not exaggerated and the staff is very kind. The spaghetti with prawns and the John Dory fish fillet are excellent.
Roadside restaurant that attracts the eye due to the enormous shark head located at the rear of the restaurant. Very kind staff and very attentive to every need. Spartan but very typical tables. Good white wine. Excellent fish soup served with croutons. Don't expect pieces of fish though, it's an appetizer and for them the soup is liquid but magnificent. Tuna steak with vegetables, soft and well cooked. Very good. My daughter opted for the linguine with shrimp and vegetables. Abundant, delicate, rich and well-cooked dish. Overall, not cheap, like all Corsican restaurants, but for the price it certainly deserves a stop if not more. Until next time.
108€ Ordered: fish soup, octopus salad and two sea bass with chips. 50cl rosé wine. All excellent. The kind service. Finally a good restaurant where you can eat fish. But why is it hard to find fish on an island like Corsica? Food: 5 Service: 5 Atmosphere: 5
Roadside restaurant that draws the eye for the huge shark head at the rear of the restaurant. Staff very kind and very attentive to every need. Spartan but very typical tables. Good white wine. Excellent fish soup served with croutons. Don't expect pieces of fish though, it's an appetizer and for them the soup is liquid but magnificent. Tuna steak with vegetables, soft and well cooked. Very good. My daughter opted for the linguine with shrimp and vegetables. Abundant, delicate, rich and well-cooked dish. Overall, not cheap, like all Corsican restaurants, but for the price it certainly deserves a stop if not more. Until next time.
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