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Contribute FeedbackI recommend without hesitation.. the meal is top notch and the charming and dynamic waitress Eloise is great..
After walking from Cucuruzzu to the Zonza bridge, we stopped for lunch. Very good welcome, very kind and smiling waitress, wild boar accompanied by polenta and pasta du Randonneur very good. Zonza Bavella and Fiadonu, for dessert, very good. The walk back to Cucuruzzu was quick, no doubt the Cap Corse effect.
Restaurant located in the heart of the village of Zonza, à la carte, pizzas cooked over a wood fire and delicious typical Corsican dishes. The atmosphere is warm thanks to the fire located in the center of the room and the welcome of the staff, particularly the waitress and the owner.
Correct reception, pizzas were good, medium quality meats. We waited almost 1 hour for the meal.Antipathic pizzaiolo with the waiters in front of the clientele.
It's a good address. where you have to book because quickly filled in the middle of the season! in the heart of the Corsica with very warm premises!The meringue lemon pie revisited is excellent