Menu - -asador Araneta
Menu
On this website, you will find the complete menu of -asador Araneta from Zestoa. Currently, there are 56 dishes and drinks available.
Food Images
Menu
Rose Champagne
GossetCider
Zapiain
ZelaiaVinos Rosados
Gran Feudo Chivite (D.o Navarra)
Cresta Rosa Aguja (D.o Empordá)
Mestres Elena Rosat (Rosado)Vinos Blancos
Iñurrieta Mediodia (D.o Navarra)
Iñurrieta Orchidea Sauvignon Blanc (D.o Navarra)
Enate 234 Chardonnay (D.o Somontano)
Marqués De Riscal Verdejo (D.o Rioja)
Nieva Pie Franco Verdejo (D.o Rueda)
Txomin Etxaniz (Eugenia Espumoso)
Remirez De Ganuza Fermentado Barrica (D.o Rioja)
Agoreira Godello (D.o Valdeorras)
Louro Do Bolo Godello (D.o Valdeorras)
Martin Codax Albariño (D.o Rias Baixas)
Terras Gauda Albariño (D.o Rias Baixas)
Rosa Ruiz Albariño (D.o Rias Baixas)
Pazo De Rubianes Albariño (D.o Rias Baixas)
Pazo De Rubianes 0,5Cl
Finca A Pedreira Albariño (D.o Rias Baixas)Champagne
Béreche & Fils ChampagneBollicine
Veuve Clicquot ChampagneCava
Mestres CoquetLes Champagnes
Roederer ChampagneVins I Caves Recomanats
Bertha Brut NatureCavas Y Champagnes & Frizzantes
Juve & Camps Reserva FamiliaVins Negres / Vinos Tintos
Marqués De Cáceres (D.o Rioja)Pescados
Erreboiloa Parrillan / Rodaballo Salvaje A La Parrilla
Bisigua Parrillan / Besugo A La Parrilla
Mihi-Arraina Parrillan / Lenguado A La Parrilla
Zapoa Parrillan / Rape A La Parrilla
Legatz-Kokotea Parrillan / Cogote De Merluza A La Parrilla
Bakailaoa Temperatura Baxuan Barazki Pistoarekin / Bacalao A Baja Temperatura Con Pisto De Verduras
Kokotxak Pil-Pilean / Cocochas Al Pil-PilCarnes
Txuleta Parrillan (Zaharra) / Txuleta A La Parrilla (Viejo)
Txuleta Parrillan (Zaharra Premium) / Txuleta A La Parrilla (Viejo Premium)
Txahal Azpizuna Parrillan / Solomillo De Ternera A La ParrillaSides
Patata Frijituak / Patatas Fritas
Letxuga Tipularekin / Lechuga Con Cebolla
Pikillo Piperrak / Pimientos Del PiquilloPor Encargo
Arkumea Burduntzian / Cordero Al Burduntzi
Txerrikumea Burduntzian / Cochinillo Al BurduntziSidras
Sagardoak
Feedback
Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free of charge parking lot
The food is 10. Quality and way of preparing and cooking everything. But we missed a stir-fry of garlic in the turbot. That is essential... What doesn't seem right to me is that they charge for water. 2.50 a bottle. It is from the tap and in fact we have emphasized it at the beginning that it is. Even if they oxygenate it... I don't care... You can't charge. And the portion of bread 1.90... a little more too... However, we will try the txuleta again. It also looked very good. Eskerrik asko!







