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Contribute Feedback What Myrl Konopelski likes about Eat Drink:
Great food but wear your patience hat. Soup of the season always delicious. Usually watermelon gazpacho for summer. Currently a fine carrot ginger made with coconut milk. Arugala salad nice. The tuna poke protein topping was unfortunately overly salty to my taste. Paninis are very good. Service is often very slow as only one server and one chef. But the nice patio and open air to the inside are very pleasant. Just be... View all feedback.
I love this place. Small plates of really good unique cheese, meat, olive ECT..and tons of wine options. Not necessarily cheap but cheap
Stopped by after a quick Google search on my way from Utah. The service and the food was great! I'll totally stop by again.
Great spot for simple and delicious food with good ingredients.
Great food but wear your patience hat. Soup of the season always delicious. Usually watermelon gazpacho for summer. Currently a fine carrot ginger made with coconut milk. Arugala salad nice. The tuna poke protein topping was unfortunately overly salty to my taste. Paninis are very good. Service is often very slow as only one server and one chef. But the nice patio and open air to the inside are very pleasant. Just be aware if you are time constrained.
This is our go-to spot for lunch, cheese, and wine. The food is delightful and made with care. They use fresh, simple ingredients and have 5-star staff. Plus, you can buy wine and cheese to take home. This place will surely become your favorite too!