Menu - The Boot Pub

#22 - Vegetarian - Wycombe, British, Pubs

Menu

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The menu of The Boot Pub from Wycombe includes 132 courses. On average the courses or drinks on the menu cost approximately £8. You can view the categories on the menu below.

Menu

  • Beverages

    Pot Of Tea
    Pot Of Tea
    £3
  • Vino

    Gewürztraminer

    A rich & full dry white wine brimming + fruit & spice. A wonderful wine + food. Alsace; France

  • Champagne

    Lanson Black Label Champagne
    Lanson Black Label Champagne
  • White Wine

    Pazo Albarino
    Pazo Albarino
  • Red

    Monte Haro Rioja
    Monte Haro Rioja
  • White Wines

    Domaine Bergon Chardonnay
    Domaine Bergon Chardonnay
    Domaine Bergon Sauvignon
    Domaine Bergon Sauvignon
    Ll Caggio Pinot Grigio
    Ll Caggio Pinot Grigio
    Brightwater Bay Sauvignon
    Brightwater Bay Sauvignon
    La Pied Malin, Picpoul De Pinet
    La Pied Malin, Picpoul De Pinet
    Puerta Viela White Rioja
    Puerta Viela White Rioja
    Lunate Fiano
    Lunate Fiano
    Pinot Gris Spinyback
    Pinot Gris Spinyback
    1884 Viognier
    1884 Viognier
    Macon Vin De Bourgogne Villages, Henry Fessy Chardonnay 2014
    Macon Vin De Bourgogne Villages, Henry Fessy Chardonnay 2014
    Riesling Domaine Boeckel
    Riesling Domaine Boeckel
    Gavi Di Gavi, Castellari Bergaglio
    Gavi Di Gavi, Castellari Bergaglio
    Chablis Moreau Reserve
    Chablis Moreau Reserve
    Sancerre Domaine Bonnard
    Sancerre Domaine Bonnard
    Meursault, Clos Du Cromin
    Meursault, Clos Du Cromin
    Muscat Beaumes De Venise, Petal D'or Cuvée Les Trois Fonts
    Muscat Beaumes De Venise, Petal D'or Cuvée Les Trois Fonts
  • Rose

    Discovery Beach White Zinfandel
    Discovery Beach White Zinfandel
    Ll Caggio Pinot Grigio Blush
    Ll Caggio Pinot Grigio Blush
    Goyenachea Merlot Rosé
    Goyenachea Merlot Rosé
    Chateau Des Ferrages
    Chateau Des Ferrages
  • Champagne & Sparkling

    Prosecco Romeo Light
    Prosecco Romeo Light
    Prosecco Juliet
    Prosecco Juliet
    Daws Hill Sparkling Rose Brut
    Daws Hill Sparkling Rose Brut
    Daws Hill Sparkling Brut
    Daws Hill Sparkling Brut
    Jacques Bardelot Champagne Brut
    Jacques Bardelot Champagne Brut
  • Red Wines

    Domaine Bergon Merlot
    Domaine Bergon Merlot
    Domaine Bergon Cabernet Sauvignon
    Domaine Bergon Cabernet Sauvignon
    Spitting Spider Shiraz
    Spitting Spider Shiraz
    Altitudes Carmenère
    Altitudes Carmenère
    Miopasso Nero D'avola
    Miopasso Nero D'avola
    1884 Reserve Malbec
    1884 Reserve Malbec
    Macon Rouge, Henry Fessy
    Macon Rouge, Henry Fessy
    Fleurie P De Marcilly
    Fleurie P De Marcilly
    Penny Lane Pinot Noir
    Penny Lane Pinot Noir
    Cotes Du Rhone Chateau Amoureuses
    Cotes Du Rhone Chateau Amoureuses
    Chateau Tour Colon Saint-Emilion
    Chateau Tour Colon Saint-Emilion
    Cantina De Negrar Valpolicella Classico Ripasso Doc
    Cantina De Negrar Valpolicella Classico Ripasso Doc
    Sembro Tempranillo, Ribera Del Duero 2012
    Sembro Tempranillo, Ribera Del Duero 2012
    Gigondas Maison Brotte
    Gigondas Maison Brotte
    Botter Barolo
    Botter Barolo
    Chateau Haut Surget, Lalande-De-Pomerol
    Chateau Haut Surget, Lalande-De-Pomerol
    Cantina De Negrar Amarone Della Valpolicella Classico Doc
    Cantina De Negrar Amarone Della Valpolicella Classico Doc
    Domaine Jean-Louis Bachelet, Gevrey Chambertin
    Domaine Jean-Louis Bachelet, Gevrey Chambertin
  • Starters & Salads

  • Offers

    Exclusive restaurant offer: Surf And Turf – 8Oz Grilled Rib Eye Steak — 70% off for £8!

  • Pasta

  • Sides & Salads

  • Entrées

    Homemade Soup Of The Day

    with Rustic Bread

    £5
  • Ibérica Tapas

    Roasted Butternut Squash

    Wild Mushrooms; Spinach Goats Cheese served + a Rustic Tomato Ragu

    £11
  • Mains

    Smoked Haddock
    Smoked Haddock

    served on a Leek & Curry Risotto a Poached Egg

    £14
    Winter Pork Belly
    Winter Pork Belly

    served + Calvados Brandy Jus; Black Pudding; Dauphinoise Potatoes; Savoy Cabbage & Apple Purée

    £16
    Pan Fried Liver And Bacon
    Pan Fried Liver And Bacon

    served + Colcannon Mash; Port Gravy; Tenderstem Broccoli French Beans

    £14
    Bouillabaisse

    with rustic bread

    Braised Feather Blade Of Beef
    Braised Feather Blade Of Beef
    Wild Mushroom And Spinach Cannelloni
    Wild Mushroom And Spinach Cannelloni
    Herb Crust Halibut
    Herb Crust Halibut
  • Dessert

    Salted Caramel Chocolate Torte
    Salted Caramel Chocolate Torte

    served + Mixed Berry Compote & Chantilly Cream

    £6
    Homemade Vanilla Cheesecake
    Homemade Vanilla Cheesecake

    served + fruit compote

    £6
    Apple And Blackberry Crumble
    Apple And Blackberry Crumble

    served + Homemade Crème Anglaise

    £6
    White Chocolate And Raspberry Creme Brulee
    White Chocolate And Raspberry Creme Brulee

    served + a Homemade Shortbread

    £6
    Selection Of Handmade Ice Creams
    Selection Of Handmade Ice Creams
    £5
    Sticky Toffee Pudding

    toffee sauce salted caramel ice cream

    Hot Chocolate Fondant
    Hot Chocolate Fondant

    with vanilla ice cream

    Apple Tart Tatin
    Apple Tart Tatin

    with crème anglaise

    Cheese And Biscuits
    Cheese And Biscuits

    with Red Onion Marmalade

    Passion Fruit Bavoirs
    Passion Fruit Bavoirs
  • Desserts

    Selection Of Cheese
    Selection Of Cheese

    Biscuits; Red Onion jam grapes

    £7
  • Steaks And Chops

    Slow Braised Lamb Shank
    Slow Braised Lamb Shank

    served + Colcannon Mash a Winter Vegetable & Bean Cassoulet

    £17
  • Salads

    Mixed Salad With House Dressing
    Mixed Salad With House Dressing
    £3
  • Side Orders

    Honey Roasted Carrots Parsnips
    Honey Roasted Carrots Parsnips
    £3
    Broccoli And French Beans
    Broccoli And French Beans
    £3
  • Starters

    Wild Mushroom Goats Cheese Tart
    Wild Mushroom Goats Cheese Tart

    with Poached Pear Balsamic Glaze

    £6
    Potted Salmon And Crab
    Potted Salmon And Crab

    served + Cucumber; Capers Toasted Ciabatta

    £7
    Crispy Prawn And Haddock Fritter
    Crispy Prawn And Haddock Fritter

    Asian Slaw Piri Piri Mayonnaise

    £7
    Ham Hock And Confit Duck Terrine
    Ham Hock And Confit Duck Terrine

    served + Plum Chutney; Toasted Brioche Mixed Leaves

    £7
    Halloumi, Roasted Vegetable Pesto Bruschetta
    Halloumi, Roasted Vegetable Pesto Bruschetta

    served + Mixed Leaves

    £6
    Crispy Duck Salad

    with Mango; Spring Onions; Cucumber Hoi Sin sauce

    Ham Hock And Foie Gras Terrine
    Ham Hock And Foie Gras Terrine
  • Either / Or

    'The Boot ' Platter
    'The Boot ' Platter

    Crispy Prawn & Haddock Fritter; Potted Smoked Salmon Crab; Ham Hock Confit Duck terrine; Grilled Halloumi; Artisan Bread served + Asian slaw & Plum chutney

    £18
    Pan Fried Scallops Benedict
    Pan Fried Scallops Benedict
  • Pub Classics

    'The Boot Steak Burger '
    'The Boot Steak Burger '

    Toasted Bap; salad; mayonnaise served + Beer Battered Onion Rings Fries

    £11
    Rebellion Ipa Beer Battered Haddock Fillet
    Rebellion Ipa Beer Battered Haddock Fillet

    with Garden Peas; Hand Cut Chips; Tartar sauce Lemon Wedge

    £12
    Grilled Rib Eye Steak 8Oz
    Grilled Rib Eye Steak 8Oz

    served + Hand Cut Chips; Garlic‐dried Tomato; Flat Mushroom rocket leaves

    £21
    Surf And Turf – 8Oz Grilled Rib Eye Steak
    Surf And Turf – 8Oz Grilled Rib Eye Steak

    4 King Prawns served + Hand Cut Chips; Garlic‐dried Tomato; Flat Mushroom rocket leaves

    £26
  • Tapas Carnes Y Mariscos

    Scallops And Pork Belly
    Scallops And Pork Belly
  • To Follow

    Trio Of Lamb
    Trio Of Lamb
  • Carta De Vino Tinto

    Monte Real Reserva Rioja
    Monte Real Reserva Rioja
  • Children's Menu

    Mini 'Boot Burger '
    Mini 'Boot Burger '
    Breaded Chicken Fillet Goujons
    Breaded Chicken Fillet Goujons
    Fillet Of Fish In Batter
    Fillet Of Fish In Batter
  • From The Grill

    Cajun Chicken Burger

    Toasted Bap; salad; piri piri mayonnaise served + Asian Slaw Fries

    £12
  • Side Dishes

    Bubble Squeak
    Bubble Squeak

    with a Poached Egg Bacon served + Hollandaise sauce

    £7
    Savoy Cabbage With Bacon
    Savoy Cabbage With Bacon
    £3
    Artisan Breads
    Artisan Breads
  • Main

    Pan Fried Seabass
    Pan Fried Seabass

    with comer crab crushed new potatoes; tomato & basil salsa; pesto

FAQ

In nice weather you can even eat and drink in the outdoor area.

At the restaurant's own bar, you can partake of any drinks you fancy.

Feedback

harry-640
01.10.2017

It's always a good sign when a place can't fit you in for Sunday lunch, but luckily the weather was passable enough to eat outside, because this was a roast

karl-klaus-peter
06.11.2017

Friendly pub in the quintessential Chiltern village of Sarratt, situated on the village green. Food and service both good (other review sites suggest this

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