Rimjhim - Winchester
Rimjhim
Menu
The menu of Rimjhim from Winchester comprises about 232 different courses and drinks. On average you pay about £7 for a dish / drink.
While this restaurant boasts a diverse menu and a dedicated vegan selection, experiences vary widely among patrons. Many have faced significant delays in food delivery, with some waiting over an hour for simple dishes. Complaints often highlight poor service, including inattentive staff and missing items from orders. However, there are also positive notes regarding the quality and taste of certain dishes, especially the fried rice and chicken tikka masala. Some diners commend the friendly atmosphere and rapid service during quieter times. Overall, a visit here may hold promise, but patience may be required for consistent satisfaction.
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Was Anonym at Rimjhim a mag?
separate them vegan menu. good portion sizes. a lot of crooked. some of the rice and broth are also vegan, but not on the vegan menu, but have to ask them. vegetables View all feedback.
What Molly Malone`s Irish Pub dislikes about Rimjhim:
Food was over 90 minutes late! The app said the food had arrived so I rang the restaurant to say that it hadn’t and they assured me it was on its way and it was easily another 25 before it arrived for mins for a 5 min journey. I get that it was a Saturday night but don’t take online orders if you can’t cater for restaurant and takeaway. When it arrived, the curry sauce was missing from the biryani. Rest of the food w... View all feedback.
Only in Winchester can you find an Indian restaurant like this.
One of the best Curry of Winchester. I recommend the chicken kurma, it was delicious. I can't wait to go back!
Arrived minutes early for our booking, que out the door people had been waiting over an hour for a pre booked table
Delicious food, very accommodating staff, lovely place.
Lovely food and welcoming friendly service. Our waiter was so helpful and attentive
Menu
Chef Recommends
Dum Ki NaliSucculent lamb shank cooked overnight in clay pots seasoned + whole spices & aniseed. The dish originated in old delhi in the eighteenth century
£14 Naga Mirch Chicken MasalaChicken cooked + onion; lemon juice; ginger; pepper; tomatoes crust chillies & naga chillies. Very very hot
£11From The Ocean
Seabass MoileyPan fried sea bass fillet simmered in chef special sauce served + lemon rice
£12 King Prawns DelightGrilled king prawns cooked in almond base saffron flavoured sauce serve + pilau rice
£14 Haldi Chilli Sea BassPan fried sea bass + ginger; garlic; tamarind & chillies served on a sizzler!
£12To Begin With
Goan Style Beef£6
More information
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This restaurant offers
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