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Contribute Feedback What Catherine Conroy likes about Robert's Roadhouse:
The food was delicious, the atmosphere was pleasant, and the service was wonderful. Chef Robert came out and checked up on us periodically and it was a great experience all around! View all feedback.
What Chris Morrison doesn't like about Robert's Roadhouse:
Found this place surprisingly quiet on a February Saturday night. The appetizer we ordered never arrived, but was on the bill. Had the “steak of the day”, NY strip. Ordered medium rare, and it came close to well done with the wrong sides. No matter how it was cooked, it was full of gristle. When we asked the server to bring the right sides, he did, but no word of explanation. Same when we asked him to take the appeti... View all feedback.
We had a wonderful visit to the under new management Robert’s Roadhouse. We shared spring rolls and loaded potato skins that tasted great. Lobster Ravioli with shrimp Alfredo was delicious. Stole more than a few bites of my wife’s half rack of ribs that were perfect. Great choices for the kids too. Definitely will be making this place a regular stop.
Rob’s meatballs are world famous and you just need to take one bite to know why. Rob learned from the best in the Bronx on Arthur Ave and now he has blessed us with his talents in VT. Highly recommend for date night, families, or going solo.
We had a lovely dinner. Everyone loved their meals and the service was great. The chef came out to check on us. It was pleased to hear that we had enjoyed our food. I highly recommend this place.
Found this place surprisingly quiet on a February Saturday night. The appetizer we ordered never arrived, but was on the bill. Had the “steak of the day”, NY strip. Ordered medium rare, and it came close to well done with the wrong sides. No matter how it was cooked, it was full of gristle. When we asked the server to bring the right sides, he did, but no word of explanation. Same when we asked him to take the appetizer that never came off the bill.
The food was delicious, the atmosphere was pleasant, and the service was wonderful. Chef Robert came out and checked up on us periodically and it was a great experience all around!