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Was Anonym at Castor a mag?
Top top! It's a very nice experience. Everything just adds up to detail: Super hot, surprising and wonderful dishes, very kind servant and unforgiving atmosphere, beautiful frame and a very sweet and kind hostess! Nice xtra is also that chef butts serve dessert. Fat congratulations for butt stefanie and the full team! View all feedback.
What Anonym dislikes about Castor:
Too expensive. I'd rather go in the wheels to lineau. But it's been a long time. I went to castor with my wife. We'll go there next year. We're going to bring back the rebels in lauer who also owns a star michelin and that we find very suitable. View all feedback.
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Last update : 26.12.2022
Too expensive. I'd rather go in the wheels to lineau. But it's been a long time. I went to castor with my wife. We'll go there next year. We're going to bring back the rebels in lauer who also owns a star michelin and that we find very suitable.
We had a very successful night and birthday at Castor. Every dish was a small artwork, well-presented and surprising taste combination. The corridors came to our senses a little too soon. This could have been a little quieter. 'Cause now we felt a little rushed at dinner. Also the bible of the wine card we found somewhat excessive and the sommelier helped us make a wine choice that fit our menu and our taste palette. We found that a disappointment and especially for the price you pay for a bottle of wine. The service was very kind and courteous. The frame was rather typical and little interesting, after the marbles' spectacle. For the table intrusion was clearly paid attention to the brand, and I did find this uniquely apprehensive!
Vegetarian options: Way too expensive, never so little for that kind of money, bad service, should pour yourself water while staff were talking and laughing behind the bar, sommelier was not to understand and had a standard story about the wines! No attention to the customer, no idea what michelin has to give a case two stars!
Top top! It's a very nice experience. Everything just adds up to detail: Super hot, surprising and wonderful dishes, very kind servant and unforgiving atmosphere, beautiful frame and a very sweet and kind hostess! Nice xtra is also that chef butts serve dessert. Fat congratulations for butt stefanie and the full team!
Last update : 13.05.2024
A true 2 star !!! Service: Dine in Meal type: Lunch Price per person: €100 Food: 5 Service: 5 Atmosphere: 5
The food is good, and the overall experience is just fantastic. Food: 4 Service: 4 Atmosphere: 4
Delicious food here! Despite the chic appearance, no stiff stuff, but really friendly service! Pricey, but really worth it! If you want to eat in a star restaurant where both the food and service and the surroundings are sublime, you have come to the right place! Dietary restrictions: They call you in advance if you have any special wishes, what a service! Service: Dine in
A true experience from start to finish. A warm welcome, tasty snacks, beautiful menu and very pleasant employees. Allergies were perfectly taken into account and adapted drinks were provided for people who do not drink alcohol. This is highly recommended for everyone. You will enjoy it from lunch to dinner Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Last update : 13.02.2024
(Traduit Par Google Saving 1354Roulette Course 164Waregem recommandé Patrik Van de Front Castor est synonymme the concentration surge pures ectures the ectures. Les vins étaient parfaitement assortis aux flats. _
Great time. Very chic. Very good service and very good reception. We had fun! We took the menu to 5 services with the various wines associated:
In a beautiful modern architecture we were welcomed in the French language and benefited from a first-class service both in know-how and in kindness. The dishes and wines are excellent at reasonable prices. A recommendation
The kitchen is an exemplary refinement and the staff is at small care for the guests, a beautiful place to go was a treat
(Translated by Google) A warm welcome from the mistress of the house. Refined level cuisine. Beautiful associations with seasonal products. The open kitchen creates a pleasant setting. The dessert was served by Maarten himself, which is of course appreciated. Finished with perfection from beginning to end, as one can expect from a starry establishment. Warm onthaal van de gastvrouw. Verfijnde keuken op level. Mooie combinaties met seizoensproducten. From open keuken creert een leuke setting. Dessert werd geserveerd door Maarten zelf, wat uiteraard geapprecieerd wordt. Van begin tot einde tot in de puntjes afgewerkt, zoals je verwacht van een sterrenzaak.
Last update : 01.06.2023
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