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Contribute Feedback What User likes about Teriyaki Park:
ordinate chicken katsu, combination teriyaki teller and shrimp tempura among others....both were overbothed and dry. the inari sushi was great, although a little expensive. looks like they used breast meat for chicken katsu. upper leg meat is much better and is usually used. the teriyaki and the chicken meat in the combination plate looked like a kind of processed meat. all in all I spent about $70 and my family did... View all feedback.
What User doesn't like about Teriyaki Park:
Girl upfront did not know how to describe even the basics of a dish (IE is it containing beef or chicken). I also witnessed her not putting a very important sauce with a to-go order that the guy left and her boss, “politely” let her know about.Ramen came out and it lacked flavor. It had the spice points, but no level of flavor. What I mean is, I could have opened ramen noodles in my kitchen and made a more flavorful... View all feedback.
My girl I'm super picky about sushi and we LOVED everything we ordered, and how fresh the fish tasted! We recommend the sexy role ; the customer service was great, the girl that took our order was fast and super sweet haha. What a great time in Waco! We also felt that everything was very clean, so that this is a huge plus.
This place was super delicious! I got the green tea bubble tea, and crab tempura roll which were so yummy. Definitely recommend!
There were many customers when I visited. All the staff were friendly and I was especially impressed by the professional owner. We were able to enjoy a variety of Japanese and Korean food, and all the menus were plentiful, of high quality, and delicious. The bulgogi and galbi are so delicious that you can experience heaven. Also, I would highly recommend the Boba tea after meals. I really want to visit there again!
I ordered the Egg Bulgogi Bibimbap, and I gotta say it is excellent and delicious yum. Owner seems like such a nice lady. Love the hospitality here. Great customer service.
It was after one in the afternoon and surprisingly not that full. We decided to eat in since it was pretty empty and looked exceptionally clean for a hole-in-the-wall sort of place. And I had a craving for tempura, which is so much better fresh. Their pork gyoza (tempura section, fried potstickers was very yum. The fried calamari was decent. The eggroll was all it should be. The Shrimp Tempura Udon is excellent for a seafood lover, which sadly, I'm not, but I wanted the fried shrimp (which came in the form of a long stick? I'd say it was worth trying, the noodles were great, and it had a mild seafood flavored broth (and what I suspect was crab . My husband had the Korean Ramen with the cheese and egg. It tasted like breakfast to me, and boy, it was spicy! It had a much more flavorful broth with decent heat behind it. But we've had better ramen elsewhere. The spider roll (sushi I wasn't that impressed by, though the sauce helped. It was suitable and generously sized, so you do get a good portion for the cost. The bubble tea was good though my husband picked the best flavor, I think. The frozen coffee smoothie, though next time, he'll likely go without the boba. We'll probably aim for another visit since there are still a few items I'd like to try. The staff was quick and polite. They brought each dish shortly after being prepared, which was very much appreciated. So definitely coming back.