Reviews
What Olivie Texier doesn't like about Better Primeur:
Although the products are of good quality and well cooked, the fish was not dry, which is rare, but as the plates are not copyy. The value/price ratio is therefore medium, especially if we take into account that the dishes that are offered are not of exceptional complexity. For the frame, this is the typical case of the place where you feel uncomfortable. I really felt like I wasn't in the right age.Now I don't disgu... View all feedback. What Pauline Allain likes about Better Primeur:
having come to eat quickly made and having ordered a simple dish (pasta), I waited half an hour to be served, which seemed to me an eternity. otherwise, the quality is there and to save time, I now order at the various counters (bakery, entries, cheese)., and never am disappointed. fresh juices are excellent and smiling and efficient service. View all feedback.
Reviews from various websites
Although the products are of good quality and well cooked, the fish was not dry, which is rare, but as the plates are not copyy. The value/price ratio is theref...
read moreHaving come to eat quickly made and having ordered a simple dish (pasta), I waited half an hour to be served, which seemed to me an eternity. otherwise, the qua...
read moreAs indicated in many reviews, the concept is original, the products are of quality but then the price!I work next to it, many colleagues have the same feeling a...
read moreOf space, a friendly and competent staff, a meal that has "regaled" nothing to say!! for me bravo!
Casual atmosphere for this place where quality and original products are kings. It's a little expensive but the unique atmosphere is worth the few more euros. I...
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