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What Thibault M doesn't like about La P'tite Planche:
I ate duck magret with sishuan pepper with fries. First of all, I find there was a duck overcook, which was to be served rosé. The pepper sauce was very good. With regard to fries, I think they are frozen fries, cooked in one time, which is a pity in a northern restaurant. Moreover the bread is really not oaf To finish the staff is very smiling and welcoming but the room is a bit noisy: View all feedback.

Martine
14.02.2024 - 05:05
Liliane
14.02.2024 - 05:05
Vincent
14.02.2024 - 05:05
Régis
14.02.2024 - 05:05
Sylvie
14.02.2024 - 05:05

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