Johnny Fishbone - Menu
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Fave place for Italian. Burrata cheese and Cacio Pepe in the cheese wheel are the go-tos. Wait is long but it is perfect for having a pre dinner drink at Eau De Vie
A great restaurant with friendly staff. The buffalo cheese has an amazing flavour and is very fresh. Also enjoyed the zucchini fritters. The Cacio e pepe pasta was very tasty but had a lot of pepper. Presentation was great,and great value for money, however downstairs seating was quite cramped.
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