Cocolet - Feedback

We sat down to take an infusion and something sweet. We decided a portion of cheesecake that was dead and we also ordered tiramisu, quite well. desserts are hom... read more We sat down to take an infusion and something sweet. We decided a portion of cheesecake that was dead and we also ordered tiramisu, quite well. desserts are homemade. perfect quality price.

Attentive and pleasant service. abundant rations, very well prepared and very delicious. very good tapas. We will repeat without doubt read more Attentive and pleasant service. abundant rations, very well prepared and very delicious. very good tapas. We will repeat without doubt

Istupend ratio quality-price nos ha conseguido mucha atención del personal en particular la del camarero miguel read more Istupend ratio quality-price nos ha conseguido mucha atención del personal en particular la del camarero miguel

Highly recommended. delicious food. We have asked for prey and a flamenco and we could not be better. dessert, sweet milk cake. repeat, but the food is blunt an... read more Highly recommended. delicious food. We have asked for prey and a flamenco and we could not be better. dessert, sweet milk cake. repeat, but the food is blunt and there was no room for the treatment of the staff very well. We've been very comfortable, and if we come back, we'd be safe again.

We have breakfasted a few bars of whole bread with oil, tomato and ham and a bun that they do in the establishment. all very rich. cozy and quiet place. attenti... read more We have breakfasted a few bars of whole bread with oil, tomato and ham and a bun that they do in the establishment. all very rich. cozy and quiet place. attention

We were 16 adults and 5 kids and arrived at 14:30 on Easter Saturday 2019 . Food was good and the waitress was nice and patient. Good things ended there. This i... read more We were 16 adults and 5 kids and arrived at 14:30 on Easter Saturday 2019 . Food was good and the waitress was nice and patient. Good things ended there. This is the list of all the problems we had: The first dishes were not served until 16:20 1 hour and 50 minutes after we arrived and just to 12 of the adults the other 4 had to wait another 15 minutes . Salmorejo was warm it should be served cold . 4 different desserts were in the menu, but when we reached the time of the desserts 17:10 , hey had run out of two of them Orange custard and Chocolate cake . When asked, the owner, she told us that we had to understand that it was Easter ? and serving many people at the same time. We had problems to pay with a credit card. The owner wanted us to pay with just one credit card or just with cash. 2 people wanted to pay with credit card and the rest with card. We managed to do it, but we had to argue about that. Truth be told, the owner tried to make amends with a complimentary cider drink unfortunately, we do not like cider and we did not have to pay the kids playing in the park either. Nevertheless, the main problem is that they tried to serve a big amount of people more than 100 hundred when they do not have the capacity to do that. If they can only serve 50 people in a satisfactory way, they should not have so many clients.