Forklift - Tupelo
Forklift
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The service was excellent! One of the dishes we tried was the braised short ribs, which were packed with flavor.
This place has been one of the best restaurant experiences I've had in the states so far.I've been cycling across the states from Canada on my own food tour and this is a spot worth checking out.Had the chicken greens sandwich on the waiters recommendation, had the Bellini sips sour beer and a peach jalapeno margarita. Might have been the best Marg I've had in the states so far.Good stuff.
I visited on May 17, 2024, and I was very disappointed. The loud music made it difficult for patrons to converse, making the atmosphere far too noisy for a fine dining experience. I ordered the lamb loin, which was served raw and cold. Unfortunately, I was not impressed at all. I won't be returning!
The food was outstanding. We ordered the aged dry rub ribeye, and I would rank it among my top three steaks of all time. The service was excellent, and the atmosphere was wonderful.
Tried to eat here tonight, was visiting in town really excited. Half of the tables were open and was told they’re all reserved but we could wait 30 mins for a table which made no sense? Then I ask about sitting at the bar and was told it’s reserved every weekend for the owners cousin….? Would def call before you go to make sure they’re even taking customers.
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