Forklift - Tupelo
Forklift
Menu
The menu of Forklift from Tupelo comprises about 111 different menus and drinks. On average you pay about $18.8 for a dish / drink.
Chef David Leathers brings an exciting new dining experience to Tupelo, Mississippi with Forklift Restaurant. Located at 1103 West Jackson, Forklift offers a farm-to-table menu that showcases local ingredients in innovative dishes, all within a modern urban setting. Guests can watch as locally raised pork is transformed into classic charcuterie in the curing room, or browse the cannery shelves filled with house-preserved pickles, jams, and other seasonal produce. For those looking to quench their thirst, a variety of craft cocktails incorporating cannery ingredients are available as well.
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Was Ben Hunter at Forklift a mag?
Our new favorite place to eat in Tupelo, the lunch menu was perfect. It was nice to have an Abita by the fire and snack on some delicious Voodoo tots. Friendly service and the atmosphere is calming. View all feedback.
What Emiliano DuBuque dislikes about Forklift:
The menu had totally changed with higher prices. I was disappointed because my favorites were gone and the new menu was good but the sides were not my choices (I am picky) but my friends were pleased with them. 2 of us had the fried chicken breast with glazed carrots which was delicious although the carrots and greens were cold for one of the plates. The 3rd person had the pork chop and she said it was very good. We... View all feedback.
Excellent and pleasant surprise in Tupelo. Great food and staff. Will definitely come back next time I find myself in Tupelo!
This review is based on a single lunch The blackeyed pea hummus is nice if a tad on the bland sideIt could use a lot more garlic.
The service was excellent! One of the dishes we tried was the braised short ribs, which were packed with flavor.
This place has been one of the best restaurant experiences I've had in the states so far.I've been cycling across the states from Canada on my own food tour and this is a spot worth checking out.Had the chicken greens sandwich on the waiters recommendation, had the Bellini sips sour beer and a peach jalapeno margarita. Might have been the best Marg I've had in the states so far.Good stuff.
Full Menu
Main
Jerk Steelhead Trout$30.3
Mississippi Rabbit Duo$37.4Brunch Selections
Maple Cinnamon Rolls$10.1
The Whitfield$15.1Brunch Special Drinks
Forklift Bloody Mary$10.1
Irish Breakfast Shots$10.1
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