Menu - Pandano

Two farm fresh fried eggs served on a fried corn tortilla seasoned + red sauce & parmesan cheese

Thinly sliced black angus; dressed + Italian parmesan cheese; extra‐virgin olive oil; mustard seeds; & aged balsamic vinegar

Two beaten eggs; fried + oil & filled + gouda cheese & ham

Finely cut shrimp + olive oil; fresh mint; capers; black pepper & lemon

Catch of the day; thinly sliced + olive oil; parsley; black pepper; & lemon

Fish; shrimp; onion; celery; capers; cucumber; radishes & mint marinated + lemon juice

Italian mozzarella cheese; fresh tomatoes; basil; black pepper; & extra virgin olive oil

Fresh cucumber; colored peppers; red onion; tomatoes; avocado; capers; goat cheese; olives; olive oil; & oregano

Arugula + mozzarella; avocado; capers; tomato sauce & basil dressing.

A base of lettuce; tomatoes; avocado; spring onions; mustard seeds; & Pandano special dressing

two slices of our homemade bread dipped in a custard of cow milk; egg; & vanilla & panned + sugar & cinnamon.

Two slices of our homemade bread + mashed avocado; poached / fried egg on top; seasoned + our special ranchero sauce recipe & fresh parsley

Fish; shrimp; squid; mussels. Served + toasted bread; parsley & olive oil

With Nutella / seasonal fruit

Classic crème brûlée + home made guava cream

Rich; layered Italian dessert made + delicate ladyfinger cookies; espresso; mascarpone cheese; eggs; sugar; Marsala wine; rum; & cocoa powder

A scoop of ice cream served + hot chocolate; walnuts & whipped cream. Choose your favorite flavor: Vanilla; Chocolate; Passion fruit / Pistachio

Creamy baked caramel custard

Served + a scoop of vanilla ice cream & whipped cream

200 grams of grilled Angus ground beef dressed + Mediterranean herbs. Served + grilled onion; bacon; & gouda cheese

Grilled tuna burger + cheese; avocado; fried eggplant in chipotle sauce

Lettuce mix; green pepper; arugula; cucumber; avocado; extra virgin olive oil; & lemon juice

A mix of seafood & fresh white fish; parsley; & fresh tomatoes. All blended in olive oil & white wine

Marinated + lemon; mustard; salt; black pepper. Served + walnuts; raisins & fresh mint

Two fried eggs served + bacon & grilled tomato

Dressed + Salsa Macha (a mix of dried chiles; fruits; & walnuts); served + rice & vegetables of the day

Octopus served + potatoes; avocado; celery; capers; tomatoes; spring onions; & extra virgin olive oil

Fresh & creamy mashed avocados + tomato; onion; & coriander; served + our home made baked tortilla chips

150 grams of Mexican yellowfin tuna served + capers; celery; spring onions; & mustard

Served + a scoop of vanilla ice cream & maple syrup

Homemade bread topped + burrata; tomatoes; fresh basil; black pepper & olive oil.

Corn‐fried tortilla topped + fresh shrimp; avocado; tomato huaje; garlic; pore; red onion; & paprika

Thinly sliced cucumbers; topped + goat cheese; toasted walnuts; fresh mint; olive oil; & lemon

Covered + honey; curry; paprika; & Mexican sauce + a touch of nuts

Fried calamari rings; shrimp; fish; & zucchini; served + serrano & guajillo pepper

Corn‐fried tortilla topped + fresh tuna; onion; cabbage; avocado; & mustard seedS

Fish; shrimp; onion; ginger; avocado; kiwi & cilantro marinated + lemon juice

Arancini made of rice; carbonara; & cacio & pepe cheese

Salted yogurt & cucumber dip made of strained Greek yogurt; shredded cucumber; olive oil; garlic; salt; & fresh mint. Served + toasted bread