Reviews
What Ashlee Stanton likes about Bobby Van's Steakhouse:
An iconic steakhouse that serves the perfect steak. The bar menu is exceptional for a casual after-work snack. The staff is always impressive—friendly, attentive, and sharp. View all feedback.
What J F doesn't like about Bobby Van's Steakhouse:
Steaks great but the Cod special was dry and awful. Roasted carrots were tasteless. Drinks fair. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 3 Service: 4 Atmosphere: 3 View all feedback.
Reviews from various websites
Steaks great but the Cod special was dry and awful. Roasted carrots were tasteless. Drinks fair. Service: Dine in Meal type: Dinner Price per person: $50–100 Fo...
read moreThe serving portions are quite generous. I enjoyed the whole fluke and the side of mushrooms, but I found the fluke fish itself to be a bit bland. The crab sala...
read moreI had a wonderful experience at the restaurant. The service was excellent, and the atmosphere was very pleasant. The food was enjoyable, though I felt the sole...
read more**Service:** Dine-in **Meal Type:** Dinner **Price Per Person:** $50–100 **Food Rating:** 5 **Service Rating:** 5 **Atmosphere Rating:** 5 **Recomm...
read moreService: Dine in Meal type: Lunch Price per person: $20–30 Food: 4 Service: 4 Atmosphere: 4
An iconic steakhouse that serves the perfect steak. The bar menu is exceptional for a casual after-work snack. The staff is always impressive—friendly, attentiv...
read moreFor my main course, the surf and turf with the lobster tail ($68) was overcooked and not presented well. The filet was charred on the outside and overcooked on...
read moreIt was a warm fall night yesterday, and we dined outside under the heat lamps. We enjoyed the mussels, and absolutely loved their Asian chicken salad, which is...
read moreGood food but overpriced. Steak slightly burnt outside. It was medium cooked. Steak was high quality though. Perhaps medium rare will be better.
Had a lovely afternoon cocktail with the best bartender on L.I. George was an absolute doll and if I didn 't already have evening plans, I would 've stayed ther...
read moreFor my entree, the surf and turf with lobster tail ($68) was overcooked and poorly presented. The filet was charred on the outside and overdone inside, resultin...
read moreLast night, on a warm autumn evening, we had the pleasure of dining outdoors under heat lamps. We savored the mussels and were particularly impressed with the A...
read moreI had a wonderful afternoon cocktail served by the best bartender on Long Island! George was fantastic, and if I didn't have other plans for the evening, I woul...
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