Nu Bugel - Toronto

Food was good. It did not deliver the correct order read more Food was good. It did not deliver the correct order

Cold average food, overpriced, after ordering, restaurant served cold food with missing toppings and charged for it. read more Cold average food, overpriced, after ordering, restaurant served cold food with missing toppings and charged for it.

None of the drinks that I ordered were included in my delivery. read more None of the drinks that I ordered were included in my delivery.

By far our favorite bagels in town. We tried them all. Always fresh and usually warm. Hard to wait to enjoy home. read more By far our favorite bagels in town. We tried them all. Always fresh and usually warm. Hard to wait to enjoy home.

In the year 2020, amidst the changing world, Tim Hortons has ruined bagels for everyone in the country... almost. However, there is a small rebel base that stil... read more In the year 2020, amidst the changing world, Tim Hortons has ruined bagels for everyone in the country... almost. However, there is a small rebel base that still crafts handmade, wood-fired bagels. The shop owner explains that they first boil the bagels in honey water to achieve a shiny, sweet taste before baking them in an authentic wood stove for the perfect texture. If you visit at the right time, you can witness the process of loading a lot of wood into the stove in the front room, showcasing their dedication to making great bagels. This place is a rare find in Toronto, and stands out as one of the few places outside of Montreal or New York where you can enjoy an exceptional bagel. Let the other cities argue while I indulge in the cheese-topped goodness at this unique gem. Enjoy!