Menu - NaanSpot

Potato cauliflower cooked in spices

Served + house made mint chutney choice of Chicken / paneer (Vegetarian) / Tofu (Vegan)

Stuffed Naan baked in a clay oven

Spicy & tangy chickpeas curry

Golden brown sweetened cottage cheese dumplings server hot in a cardamom flavoured syrup

A mish mash (Falooda) of kulfi (ice cream) & Rose syrup; + almonds & pistachios

Patties stuffed w/ spiced potatoes peas

Multi grain bread cooked in a tandoori oven

Prepared + creamy rich tomato sauce + tender boneless pieces of chicken

House Specialty; flavored + aromatic spices accompanied + raita Choice of Chicken (with bone) / Vegetable

Chunks of meat cooked in a hot sour combination + selected spices

Cooked + fresh onion; green & red peppers in signature masala sauce. Choice of Chicken / Paneer (Vegetarian) / Tofu (Vegan)

Fresh cottage cheese cooked in house tomato creamy sauce

Lentils simmered in a rich tomato onion sauce. Vegan option available

A yogurt‐based sauce + sweet peppers; tomatoes & aromatic spices

House made minced meat seasoned + special blend of spices; roasted on skewers in clay oven

Popular roadside chicken recipe; juicy morsels of chicken simmered in a smoky onion tomato gravy

Fish filet cooked in a thick curry + tomatoes & green peppers

Served + house made tamarind chutney

Soya chunks marinated + blend of spices; cooked in clay oven & served + mint chutney

Multi grain bread cooked in a tandoori oven

An inside out phenomenon loaded + chickpeas; house made chutneys; samosa

Leavened bread baked in a clay oven

Jumbo prawns; roasted red chillies cooked in clay oven & served + house made mint chutney

Fresh made spinach + Corn

sautéed onions & vegetables. wrapped in a house made pita & served + chutneys. Choice of Chicken / paneer

Vegetable strings; potato garbanzo mash; special blend of spice; chutney yogurt

sautéed onions & vegetables; wrapped in a kathi roll; served + chutneys. Choice of Chicken / paneer (Vegetarian) / Tofu (Vegan)

White fluffy basmati rice

Protein‐rich lentils; fresh greens & mint + blend of spices‐infused vinaigrette

Meat added to the spices & then cooked in its own juices results in deep strong flavours but little sauce

Ask server for daily rotating vegetarian & non vegetarian curry