Zerbion - Feedback

What Tmil travelers doesn't like about Zerbion:
Had dinner there on Saturday night. Restaurant was full of people and the atmosphere was very basic and uninspiring. Food was below average and the menu is quite limited. Very few options for beef and the only thing we saw on the menu was the tagliata which was from a very mediocre cut of meat and was over cooked despite asking them to cook it medium rare. Crespelle were below average for what one can eat elsewhere a... View all feedback. What Fly Away PHX likes about Zerbion:
Exceeded expectations! We ordered the grilled meat vegetables (for two) and it was DELICIOUS! Pinot Noir wine from Valle da Aosta followed by delightful sorbetto di mele verde and THE BEST CREME BRULEE IVE EVER HAD! Creme brulee di castagne and it was FANTASTIC! We ate here a couple of years ago and they have definitely stepped up their game. Food and service are fantastic. Be sure to stop by the bar for a nightcap! View all feedback.