Kakinuma - Thônex
Kakinuma
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Have travelled the world extensively over 40 years. I ate at all restaurants ranging from pop mom’s to Michelin three stars. This is my honest review of the restaurant Kakinuma in Eaux-Vives neighborhood in Geneva, Switzerland. We had an excellent dinner at this sushi restaurant! The meal started with seared eel (served on rice with a flavorful soy sauce and some boiled vegetables)—absolutely delicious. Then came a selection of sushi, both seared and raw, all generously portioned and expertly prepared with the freshest fish. The tempura selection, featuring shrimp and vegetables, was also fantastic—crispy and light.
The food is excellent quality and the portions very adequate. The menus are great. Thanks to Damien , Ryo and the rest of the team for the great mood and explanations. Just need to reserve a few days in advance.
My favourite Japanese restaurant in Geneva. Authentic, delicious, the ingredients are fresh, the service is amazing, price matches the quality. There are several japanese places in Geneva but that's by far the best. That's the only place I come back on a monthly basis and never left unhappy. It's always always a great experience. :
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