P.F. Chang’s - Temecula

Loved it and our server was great! Food was amazeballs! I highly recommend the Shrimp Dumplings. OMG! read more Loved it and our server was great! Food was amazeballs! I highly recommend the Shrimp Dumplings. OMG!

I have never had a bad meal or experience at the Temecula P.F. Chang's. What impresses me the most about any P.F. Chang's we've visited is their consistent awar... read more I have never had a bad meal or experience at the Temecula P.F. Chang's. What impresses me the most about any P.F. Chang's we've visited is their consistent awareness of my wife's shellfish allergy. We have never felt as safe ordering food at any other restaurant.

Thanks Kirby and Gianna for the much appreciated customer service. Your customer service skills must be emulated at the Fashion Valley store in Sdiego, CA with... read more Thanks Kirby and Gianna for the much appreciated customer service. Your customer service skills must be emulated at the Fashion Valley store in Sdiego, CA with Junior Rolan.

It used to be better before the pandemic. There are no more happy hours, and some of the food doesn't meet expectations, yet the prices have increased, as antic... read more It used to be better before the pandemic. There are no more happy hours, and some of the food doesn't meet expectations, yet the prices have increased, as anticipated.

I really don't like giving a 3-star rating or less, but I have to be honest about my experience. I visited on Sunday at 1 PM, and the restaurant is in a lovely... read more I really don't like giving a 3-star rating or less, but I have to be honest about my experience. I visited on Sunday at 1 PM, and the restaurant is in a lovely location. Not too busy, so we were seated outside right away. The waitstaff were great—no complaints there. Unfortunately, the food did not meet expectations. The chicken lettuce wraps were overly oily, and the Mongolian beef was tough and chewy. It seemed overly sweet, possibly to mask the absence of the original Mongolian beef sauce. I'm not blaming the chef; I'm just wondering if rising food prices have led the company to alter their recipes. I've dined at PF Chang's in other countries, and that dish was prepared much better. I hope they take this feedback seriously so we can enjoy their food again in the future.