Texeda Brewery - Tejeda
Menu
Here you will find the menu of Texeda Brewery in Tejeda. At the moment, there are 56 menus and drinks on the menu.
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Was Yuliya Krivenchenko at Texeda Brewery a mag?
In my top 3 best restaurants in Gran Canaria. Private brewery try all three varieties and choose your favorite and very ambitious food. All the meals are pieces of artwork and worth to try. View all feedback.
What User dislikes about Texeda Brewery:
the restaurant has an uncomfortable terrace, close to tables and be glued to the road. traffic noise is constant. service is voluntary, but only that. it lacks professionalism everywhere. and the kitchen. Well, they try and some dish is interesting, but in general, the dishes lack conjunction, not adding ingredients to a dish, this improvement. they are very lacking to get what they want to offer. I honestly think it... View all feedback.
Lovely welcome. Tried all three lovely beers. Just had time for food, which was very high quality Sama y quinoa y curry verde, and MrsMoosehead had arros con carabineros. Not massive portions like some restaurants around here, but plenty and not packed out with chips or the like. Just a glimpse of fine dining in the rural Tejeda Only a shame that they aren't open late, but economics of day visitors makes that understandable. Will be back
We really loved the food.. high quality with craft beer from their own brewery. Hidden gem in the mountains of Gran Canaria!
So while visiting Tejeda we stopped at Texeda brewery for lunch. They offer their menus in 5+ languages which is really nice, since we were used to spanish menus throughout the island. I tried the signature canary food, called Ropa vieja, which is made from slow cooked goat meat and chickpeas. It was delicious, comes topped with cooked egg. It's really something different at goes along really well with their wheat beer which they brew at home. Prices are fair and the waiter was really nice. If you are in Tejeda, it's a must visit !
Bespoke dishes, with an excellent twist. The menu changes often. We had many starters, and we loved all of them. Especially the seabass carpaccio. Highly recommended!
Booked here for a late (for us) lunch on a Sunday whilst staying at the local Parador, wanting a taste of local cuisine. We each tried different things from the menu and each course offered something different, a twist on convention. This was fine dining without the fussiness of many places. Tejeda is a bit off the beaten track, but this place is well worth visiting.
Full Menu
Secondi
Manitas De Cochino
Arroz Tejeda
Manitas De Cochino Con Puré De Batata, Galletas De Madera Y Chicharrón Con Una Cremita De Cilantro
Calamar A La Plancha Con Mojo Verde Hervido, Papita Negra De Acusa Y Mantequilla Tostada De Almendra De Tejeda
Arroz Texeda Con Cochino Negro A Baja TemperaturaPostres
Tarta De Nuestro Queso Bienmesabe En Texturas
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