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Contribute Feedback What AJPato likes about Yang San Park:
Wow the service was second to none. The food and delicious. Extremely clean. We walked in and watched the staff cleaning the tables all the way to the legs, seated and the backs of the chairs. We tried new things the mashed potatoes with raspberry sauce was awesome. The staff cooked and explained things to us. We’ll be back. View all feedback.
What itd-be-rude-not-to doesn't like about Yang San Park:
We purchased the premium beef, the staff member assigned to us burnt it to a crisp, upon realising what she’d done she said “opps it’s burnt” and left us with it. View all feedback.
Excellent complete service Korean BBQ We arrived at the restaurant on Monday evening at 18:45 and after about half an hour we got a seat in...
Fast and efficient service. Alfresco setting so that the grilled meat odour does not get into your clothes. Parts were smaller than I expected...
It was so much here. We stumbled randomly over this place and it was packed whatever is a good sign, we came immediately and the staff was all...
We purchased the premium beef, the staff member assigned to us burnt it to a crisp, upon realising what she’d done she said “opps it’s burnt” and left us with it.
Our hotel desk agent suggested this place. My wife and I are Korean BBQ virgins and were initially intimidated by the experience. The locals as well as the receptionist was most helpful in ordering for us, and got not only a great meal but a floor show by our tableside chef. The wait was worth it and it's one meal from Sydney we won't soon forget.
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