The Windsor on Park - Sydney

We went by and noticed this beautiful restaurant and bar, decided to take a look at the menu for lunch. eating was good and large portions. thanks for the friendly service :

Cut: chicken carving, $18 big crumbs with a real crumb. decent chips, but no salate, very missing. overly creamy pfeffer sauce. the huh was beautiful and juicy, but the sides and the price are where it is left. could be better, but we're back.

Here for a quick lunch and went with the wagyu rindfleischburger. very glad that I warned fair, the burger is great, so expect to use some serviettes. just as a burger meat should be, was tender, broke quite light and it was salty enough. cheese was melted over it and the speck was perfect. a few problems, too much tomato and salate. I actually pulled out two thick slices of tomato so I could need them. chips were salty and crispy. perfect on the front would visit again as it is near the office when I am up here.

Steak. works to be the best way to spend $19 for a lunch hour. a correct but not overwhelming plate of sirloin comes well cooked and with a big crust on it.

Excellent Food. We had dinner at The Windsor last night and the food was superb I ordered the Crispy Skinned Barramundi with Soba Noodles and Wasabi Sauce and got exactly what I order the fish was crispy skinned and was cooked exactly right the flavour was fantastic My Friend had the Risotto which she said was full of flavour....we will be back.