THE OHBAR Thai 1982 - Sydney
THE OHBAR Thai 1982
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Our party ordered pad thai (excellent), sizzling oysters (meh!), pork ribs (succulent), mushrooms (very good), and a vegetable dish (nice). As appetizers, we had a spicy affair served atop betel leaves, and it was unique and, well, spicy. The food was fresh and hot - nothing that sat under a heat lamp. Steam was rolling off of every plate. Not all of the food came out at once, but close enough to not cause any issues. The servers were pleasant. They have full bar service, beer and wine. This location is below The Connaught, on the corner of Liverpool, Oxford, and Wentworth, across the street from the southeast corner of Hyde Park. I've had better Thai, but this is not bad at all.
Visited 26 Feb 2017, a group of four of us. Without a doubt the best Thai Food i,ve tasted outside of Thailand. Every dish was beautiful. Service was excellant. Will definately be back...
This place makes some good chicken pad Thai and crispy pork, came recently with a work friend and were a bit surprised that's it was pricey since there's a lot competition around it but found the food was delicious!
We have visited this restaurant several times and the food has always been consistently delicious. The Pad Thai and curries are especially outstanding. The service was excellent and our meals were delivered promptly. While the ambience may not be the most impressive for a Thai restaurant, the quality and efficiency make up for it. This is a great spot for a quick bite before heading to a show or event.
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