St James Hotel Bistro - Sydney

With the family to dinner. the waggu steak was good. the lamb was okay. the prawn linguine was not bad it had only five prawns with less cheese, but was tasty. we had a nice evening here.

Ok, this place might have good food and good alcohol, but I have to admit that if you don’t like tobacco smoke all over you, then this place is definitely not for you or me for that matter) I know one is inside and...away from the smoke zone but somehow the second hand smoke seems to be sucked into this venue and in a matter of minutes, even though your deep inside you feel like you’ve been smoking all day !!!

The canapé function yesterday was first class, rarely rare beef with asparagus was delicious. Grief Tina with Avocado, Wakame, Japanese Cucumber Rettich and roasted sesame, also incredible. Shrimp cocktail was refreshing and The Nutella Pannacotta was the highlight of the evening, served with salted caramel praline and superfluous strawberries.

Wow, that was a massive disappointing experience. We felt about this place because of the cheap Sirloin Steak ($ ​​10.95), but it was only bad! Grief First, we waited for about 30 minutes for our order. Mind you, the place was not even half full. We ordered a means rare steak that was done well, and the chicken club wrape that was dry. The Mash was a bit lumpy and Fad, as it sits there for days. The chips were not even well fried, lacked this crispy, deep-fried look. Disappointing meal I had in the CBD and what a wasting of my lunch break.

Great food. Good drinks and a great atmosphere. Can not recommend this bar enough if you are looking for a cheap and funny place in the CBD