Rollers - Sydney

This hole in the wall serves up super flakey croissants with interesting weekly specials and friendly staff. The prices are pretty steep though. Be careful with... read more This hole in the wall serves up super flakey croissants with interesting weekly specials and friendly staff. The prices are pretty steep though. Be careful with them over charging you though, it’s happened to me a few times...

In Short: For some of the most coveted pastries you will find anywhere in the city, Rollers Bakehouse is worth getting up early and hitting Manly. For those see... read more In Short: For some of the most coveted pastries you will find anywhere in the city, Rollers Bakehouse is worth getting up early and hitting Manly. For those seeking conventional croissants you are covered, and for those ready to get adventurous there are so many treats to sample. Cherry Ripe is one of those must haves!

Fantastic croissants and pastries, honestly some of my favourite in Sydney. 5 stars for their good selection of both sweet and savoury pastries with many rotati... read more Fantastic croissants and pastries, honestly some of my favourite in Sydney. 5 stars for their good selection of both sweet and savoury pastries with many rotational items, and although prices are quite steep I can't help but keep returning. Croissants are super flaky and super buttery, some of the sweet offerings can be a little too sweet but can't really go wrong with any of their offerings.

A new bake house in manly serving eat in and takeaway good. The croissants are outta control good and crazy flavours, both sweet and savoury. I got a regular bu... read more A new bake house in manly serving eat in and takeaway good. The croissants are outta control good and crazy flavours, both sweet and savoury. I got a regular butter croissant and a raspberry and chocolate. Get in quick though, they sell out quickly.

Ever since eating my weight in buttery croissants in Paris last year (I’ma blog it soon I swear), I’d resigned myself to a life of average croissants in Oz. But... read more Ever since eating my weight in buttery croissants in Paris last year (I’ma blog it soon I swear), I’d resigned myself to a life of average croissants in Oz. But earlier this year after visiting Lune in Melbourne and proclaiming my undying love for their flaky croissants, I’ve been lamenting how Sydney is sorely in need of a croissanterie and BEHOLD! Rollers Bakehouse has opened in Manly just a hop, skip and a jump away from the beachfront (and also hidden down a slightly dodgy alleyway). Read on for more!