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Contribute FeedbackOverall, the restaurant received mixed reviews from customers. Some praised the food quality and value, mentioning items like burgers, hot dogs, and steak and chips as favorites. The service was a point of contention, with some customers experiencing long wait times and poor service from staff. Additionally, cleanliness was an issue for some, with tables not being promptly cleaned and leftover food attracting birds. The atmosphere of the venue was generally well-received, with great views and a good ambiance. Despite some issues, many customers still found the restaurant to be a good option and would recommend it to others.
I got the crocodile burger here with the garden saladIt was so delicious!! The service was prompt and staff very friendly.
Burgers are presented well and taste great hereTruffle fries are the best!!!! Service is poorWaited 10mins to be served.
By far, this restaurant is my favourite steak and chips joint in Sydney. Price range is not too bad, they also have a cheaper option during lunch time, plus the range of food and drinks is vast. What stood out for me was that all their sauces were tasty, seasoned well and pairs greatly with whatever dish I have ordered. I recommend ordering their onion rings with truffle aioli as it was the best I have ever had in years. If you can try to make a reservation, do it. But, they do have enough seats to sit several people. The service staff are quick to serve and attentive and this place has a good view of the harbour.
Their Ribeye steak was okay. Texture and doneness was just right. The bone marrow was awesome though. Match it with the truffle fires and you'll have a satisfying meal. Their staff was awesome though, really nice, helpful, and friendly!
Ordered for a cheese burger and a Portuguese chicken burger , both were well prepared , the only sugggestion would be , do serve salad and chips along with the burger ..... apart from that - great burgers and a must try - great location too .
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