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Contribute Feedback What Xavier Guillou likes about Harry's Singapore Chilli Crab:
have dined here a few times. staff are very polite and attentive but not intrusive. have not tried the crab as yet, but everything that we have ordered was delicious and came out quickly... have been on occasion when very busy and when a little slower but the same service. View all feedback.
What Omer Reilly doesn't like about Harry's Singapore Chilli Crab:
Its not the first visit here, and probably not the last. However, this visit was dissappointing as the value was not there. The food was ok, but not much of it.QWe ordered an entree and was served a main, then chaerged for a main when...they told us we did not order an entree. And that, really annoyed me. The service is not as good as ity used to be. We twice asked for things, and the both times the waiter forgot. Th... View all feedback.
Harry's Singapore Chilli Crab is a stones throw from where it was originally set up on Elizabeth St near Central station.
Well Harry you've done it again!! I love it here but in very small doses as it's not a cheap meal.
Harry, life has treated you well! No more dirty carpet and pink, hole-y table cloths, it's only modern hanging lights, floor to ceiling windows and whiter
This was our first visit to this venue, and it will definitely not be the last. We have now found our very favourite Asian Restaurant! We did not try the house specialty this visit, but we will in a future visit. We did try the Steamed Chicken Won Ton entrée, the Singapore Chilli Prawns, The Fresh Scallops in Garlic with Snow Peas and the Fish Fillet in Black Bean Sauce. The food was sensational, and everything was cooked perfectly, just perfectly. It is BYO Wine with a reasonable corkage. This is a must try venue if you are in the City.
I love this restaurant purely because the food is fantastic. But my most recent trip really turned me off going back. For a birthday dinner, on a Tuesday night the restaurant was not busy (4 tables occupied) yet it still took between 10-20 minutes to get the attention of staff, and the same time again for our drink order to come out.All of our meals came out extremely staggered, with one coming out 15 minutes before the rest. This restaurant serves amazing food, and the crab is to die for. But the totally abysmal service quality always makes me consider if it's worth dining there.
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