Bopp Tone - Sydney
Bopp Tone
Description
Nestled in the heart of Sydney, Bopp & Tone encapsulates the city's vibrant lifestyle, making it an ideal destination for romantic evenings or team gatherings. Diners rave about the expertly grilled steaks, particularly the standout Wagyu sirloin, prepared in an inviting wood oven that adds to the cozy ambiance. The attentive service enhances the experience, with staff providing personalized care without being intrusive. Patrons appreciate the stylish decor, impressive cocktail and wine menu, and welcoming atmosphere infused with jazz. While the dessert selection could be expanded, the overall dining experience promises to be memorable, beckoning guests to return.
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This restaurant in Sydney is another excellent choice. I have visited a few times and have never been let down. The food is delicious and the service is outstanding (especially the Turkish waiter, whose name I unfortunately forgot!). Definitely worth a try if you're in search of a dinner spot!
The restaurant is a great place to visit. I dined there yesterday and watched as the steaks were cooked in the open kitchen, filling the air with a tantalizing aroma. Personally, I preferred the Rump Cap over the Today Special. Although there wasn't a huge difference between the two, the Rump Cap is definitely a must-try. The Sydney Rocks oysters were large and reasonably priced at $5.50. The Pipis pasta was delicious, with a sauce that perfectly matched my taste. It's definitely worth a try.
We came here for some pre drinks and we absolutely loved it. Very friendly staff and a warm inviting ambience. The decor of this venue has that old school charm. They had great jazz tunes playing in the background. Can’t wait to come back and try their dinner menu. Also, I found the written text on their wine glasses quite cute. It’s a nice personal touch.
Great friendly service and food was consistently good. Obviously a popular spot for after work dinners it quickly got quite loud and you had to raise your voice to chat. Steak tartare was excellent as was the pipis spaghetti (not pictured)
Nice atmosphere, friendly staffs. We did the quick lunch menu outside, not much to choose from so we went for the steak. Nicely cooked, chips were good. Slightly over priced considering there's so many more places around the area that does a good steak as well. Overall, decent place to give it a try given that it is in the heart of the the business district in the CBD.
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QR-Code for the menu

