Bistro Papillon - Sydney

Devine loved it. My daughter and her three friends here for dinner were fascinated with the idea of French food, because I usually don't...

Manifique! This little bistro will take you to Paris for a time with its exquisite food and wine. This was EASILY THE BEST MEAL, which we...

BISTRO PAPILLON. 12. 2019 IN THE BEST TASTING AND DEMOTION OF 21 DINNER IN AUSTRALIA. We...

I came yesterday. Everything was amazing! We had an amazing French waiter, just like if you were in Paris ! The food was excellent! We started with a charcuterie and a snail, we loved the garlic butter and the baguette. For the main we had the bouillabaisse, love the sauce and the French aioli, my friend had the steak and it looks outstanding ! Unfortunately we didn’t have time for desserts , but we will be back for sure to try them .

We arrived and were greeted in a friendly French manor. Service was prompt and efficient. We ordered French onion soup as a starter. It was watery and bland, not your usual rich french fare. The bread and butter were excellent. Great palette cleanser between courses. Main course was confit of duck and my husband had the Bouillabaisse The duck was good but the Bouillabaisse was not. There were two prawns, two mussels and three small pieces of fish and some potatoes for $60. While quality not quantity is important this was just lacking in everything except for the price tag. It was very disappointing. My husband was starving an hour later it was so bad. We eat out a great deal, this was not a great experience.