Reviews
What 원희 여 likes about Bootleg Italian:
Bootleg has set some of the best vegan food in Sydney and in a very cool, intimate space. Some of our favorites are the garlic dough balls and salami for entree, carbonara and vodka rigatoni for the main, and Tiramisu for dessert. The owner Sam is super friendly and it is clear how passionate he is to make so high-quality, delicious vegan food. One of our favorite places to eat! View all feedback. What User doesn't like about Bootleg Italian:
The pasta was fantastic, especially the vodka sauce. However, they were trying to upsell us on a bottle of farmhand wine for $60, which is normally priced at $12. View all feedback.
Reviews from various websites
We went for dinner on a weekend and ordered two appetizers, two sides, and two mains. The salami starter lacked flavor and the stuffed peppers were a small port...
read moreThe pasta was fantastic, especially the vodka sauce. However, they were trying to upsell us on a bottle of farmhand wine for $60, which is normally priced at $1...
read moreI was pleasantly surprised to discover a fully vegan Italian restaurant. The food was fantastic, the service was personal, and the atmosphere was great. I highl...
read moreEverything was good, but not amazing. Nothing bleededed me, unfortunately we had the Arancini, two pastas and the Tiramisu. Prices are expensive for serving siz...
read morePretty amazing to find an entirely vegan Italian restaurant. Great food, staff and vibe. Highly recommend
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