Spice Lounge - Full Menu

Pastry filled with meat or vegetable.

Tandoori chicken, sheek kebab, chicken tikka, lamb tikka and nan bread.

Slighty hot, sweet sour curry with lentils and Indian herbs.

Cooked with onion capsicum.

Fairly hot.

Sliced potatoes cooked with cauliflower spices special herbs.

Butter chicken prepared with medium mild spices and almonds creamy sauce.

Lightly spiced grilled in clay oven.

Mildly spiced cooked with cream and garnished with almond and coconut.

Chick peas cooked with onion, herbs, spices and served dry.

Barbecued in spicy mild masala sauce.

Salmon fish.

Fresh okra cooked with onions, herbs, spices and served dry.

Very hot.

Cubes of chicken breast cooked in special spices with chillies and onions to give a distinctive sweet and fairly hot flavour.

Cooked with green chillies, capsicum, methi leaves tomatoes, fairly hot.

Chicken with gram flour deep fried.

Fresh garlic.

Mild dish cooked in a mango pulp.

Cubed cheese and green peas in creamy sauce.

Sliced potatoes cooked with onions and spices and served dry.

Fresh spinach cooked with garlic, onion and herbs.

Mushroom cooked with onions, spices and served dry.

Cauliflower cooked with onions, special spices, herbs and served dry.

Barbecued in spicy masala sauce.

Cooked with spinach medium.

Mild tender pieces cooked in a mild creamy sauce.

Cubed cheese spinach in creamy sauce.

Fresh aubergines cooked with onion, herbs, spices and served dry.

Yoghurt with cucumber and onions.

Lentils cooked with spices and garlic on top.

Mild tender pieces cooked in a mild creamy sauce.

Several fresh vegetables cooked together in spices herbs to our own special recipe.

Spicy mince meat cooked on skewers.

Marinated in mint and fried with breadcrumbs.

Spiced prawns served in fried bread.

Spiced chicken, served in fried bread.

Marinated in barbecue chicken of the bone, cooked in a pan with spicy onion and tomato based sauce in a medium, sweet and sour sauce with tamarind, flavoured with fennel curry leaves.

Tender pieces of chicken tossed in fresh punjabi masala in thick spicy sauce.

King prawn flavoured with various spices and tenderly cooked in the tandoori.

With coconuts, fairly hot.

Cooked with egg and special vegetables.

Basmati.

Vegetable somosa, onion bhaji, vegetable kofta.

2 pieces of spiced tandoori chicken. Cooked in a clay oven.

Lamb pieces flavoured with spices and cooked with onion tomatoes and green peppers.

Cooked in medium spices, chopped tomato capsicum.

Chicken pieces flavoured with spices and cooked with onion tomatoes and green peppers.

Full tender chicken with mild spices and cooked in clay oven.

Spinach cooked with sliced potatoes.

Chicken or lamb.

Dry, served with several vegetables cooked together in spices herbs to our own recipe.

A South Indian chicken curry which is highly spiced and prepared using coconut.

Fairly hot spicy dish with unique flavour and smell.

Spiced mushroom served in fried bread.

Mixture of tandoori chicken tikka, lamb tikka sheek kebab.

Cooked with garlic, green chilli, tomato, green peppers and onions.

Cooked with garlic, green chili, tomato, green peppers and onions.

Marinated pieces of chicken cooked with fresh herbs, tomato, chutney, coriander, green chillies garlic.

Pieces of chicken marinated in authentic spices and cooked in the tandoori garnished with roasted onion, capsicum tomatoes.

Pieces of lamb marinated in authentic spices and cooked in the tandoori garnished with roasted onion, capsicum tomatoes.

Spicy mince meat with fresh herbs covered in an omelette.