Reviews
What Edith Schärli likes about Talstation:
We were hotel guests. Ate well every day, all the staff were friendly and accommodating. It's a shame the terrace wasn't allowed to be opened (Covid regulations . We'll definitely be back. View all feedback. What Alexander cidecian doesn't like about Talstation:
It was very overpriced!!! However, we want to highlight the class of the French fry plate. The design of this plate was stunningly intelligent. While the fries weren't bad, we don't think the price comes close to reflecting the value. On a scale of -3.5 to 27.75 we give it a solid 5.238 View all feedback.
Reviews from various websites
Nice restaurant. Nice location. Friendly staff. Small menu but good food, wasn't there for the last time.
Unpleasant, dark, old-fashioned and incongruous atmosphere, service and food were, well..., just as incongruous as the atmosphere.
Frisch, leicht speziell super. Einfache, übersichtliche, DOCH zutreffende Karte, für jeden etwas. Neues Wirte Ehepaar überrascht mit viel Elan und Freundlichkei...
read moreWar eine ausgesprochen freundliche Bedienung. Wir bestellten das Cordon Bleu und waren begeistert! Gerne bald wieder!
I recommend it, it was excellent and perfect service, the restaurant
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read moreBeste Gast Wirt der Region
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